10,000 yen or more

From Takao Coffee in Osaka Prefecture, we would like to introduce "Cafe au Lait Base Sweetened Dilution 600ml," which allows you to easily enjoy au...

Takao Coffee's Cafe au Lait Base Unsweetened Dilution 600ml can be easily enjoyed at home by simply diluting it with 4 to 5 parts milk or soy milk...

This is a rare, highest quality abalone along the Sanriku coast. Sanriku's Ezo abalone slowly grows in deep, cold seawater, making the flesh squeez...

The "Miyazaki Beef Steak, Sukiyaki and Shabu-shabu Set" delivered from Miyazaki Prefecture, Kyushu's livestock kingdom, is a luxurious set that all...

Enjoy domestic eel from Miyazaki and Kagoshima prefectures, nurtured by beautiful nature. This is a masterpiece made from eel, carefully grown in a...

Enjoy this elegantly flavored sashimi set, carefully prepared by a chef in Shimonoseki, and a sweet, sweet sashimi set of simmered shrimp, with a f...

"An exquisite tiger puffer experience that you'll want to try at least once" [Yamaguchi Prefecture] Hidaka Honten's Full Course Set of Tiger Fug...

Hidaka Honten's Domestically Grown Fukuzukushi is an assortment set that allows you to enjoy luxurious fugu dishes at home. The beautifully present...

This "good luck" set includes seven types of "luck" such as sashimi, tetchiri, and nikogori. Made with fresh fugu from Yamaguchi Prefecture, you ca...

We deliver the finest Yonezawa beef, the pride of Yamagata Prefecture. The high-quality loin and thigh meat carefully selected by the long-establi...

This is Yonezawa beef sukiyaki meat that combines carefully selected meat quality and flavor, delivered from Yonezawa Beef Yellowki, a long-establi...

We bring you the finest flavors from Yonezawagyu Oki, which boasts Yamagata's tradition and quality. The carefully selected Yonezawa beef sirloin ...

Yonezawa beef, nurtured in the rich natural environment of Yamagata Prefecture, is a masterpiece that is thoroughly carefully selected for its meat...

This dish is made using Yonezawa beef round meat carefully selected by Oki and is prepared using a recipe from his own restaurant, Kongokaku. It h...

Known as the "king of beef," this premium cut is fatty, finely textured and tender. Hida beef sirloin steak, also known as the " king of beef," ...

Hida beef sirloin steak is a high-quality cut known as the "king of beef." The lean meat contains a good balance of fat, and is characterized by ha...

This variety pack uses Hida beef, known as a brand beef from Gifu Prefecture. The marbled loin and shoulder loin have a moderate amount of fat dist...

Hida beef lean steak is generally muscular and has less marbling, but in return it has a strong meaty flavor. It is characterized by its firm textu...

Enjoy the deliciousness of Hida beef in the comfort of your own home. Hida beef lean slices are generally muscular and have less marbling, but ...

Hida beef lean meat is generally muscular and has less marbling, but the meat has a rich flavor. It is low in fat, making it ideal for those who w...

Hida beef, delivered directly from Gifu Prefecture, is lean and has little marbling, making it perfect for those concerned about fat or health-con...

Hida beef, with its fat evenly distributed in a marbled state, has a good texture and a rich flavor. It is suitable for sukiyaki and shabu-shabu, ...

Enjoy Hida beef, known for its tenderness and flavor, at home. Hida beef from Gifu Prefecture is characterized by its tenderness and flavor, and...

Hida beef's marbled ribs are characterized by their rich flavor and tenderness. They are easy to get fat in and have a rich, fatty flavor, making t...