[Shipping included] [Gifu Prefecture] Hida beef lean block [chunk] 900g (300g x 3) vacuum packed (MZ022)

This is lean beef from Japanese beef raised in the rich natural environment of the Hida region. It is generally muscular and has little marbling, so you can enjoy the rich flavor of the meat without feeling the weight of the fat. Lean meat is especially popular among health-conscious people. It is characterized by its high-quality meat quality and soft texture, and is vacuum-packed while still fresh, making it easy to store. It is also suitable as a gift. It can be used in a variety of home-cooked dishes such as steaks, yakiniku, and stews. Please enjoy the delicious taste and flavor of Hida beef at home.

＜Recommended for these people＞

For the health conscious : Red meat is low in fat and calories, making it ideal for those who are health conscious.
For those who love cooking: It can be used for a variety of home-cooked dishes, such as steaks, yakiniku, and stews, expanding the range of dishes you can make.
Looking for something to send? : Freshly vacuum packed, perfect for gifts and presents.
For those looking for high quality meat : It features high quality meat and a soft texture, making it ideal for those looking for high quality meat.

<Recommended way to eat>

Steak: Simply season with salt and pepper and sear until crispy on the outside to bring out the flavor of the lean meat.
Yakiniku: It is also recommended to slice it thinly and serve it as yakiniku with sauce or salt.
Beef stew: This stew is perfect for bringing out the flavor of lean meat. Serve with a baguette for an anniversary dinner.
Seared: Lightly seared on the outside and cooked rare inside for a soft texture.
Salads: Slice thinly and top a salad with it for a healthy and delicious dish.