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★ Introducing our seafood kamaboko set, packed with the bounty of Hokkaido's ocean ★ The "Hotate" is a kamaboko shaped like a scallop, with a wh...

This is a luxurious bite-sized gyoza set made with 100% black pork from Kagoshima Prefecture. It is stuffed with plenty of coarsely ground pork so ...

The "Black Pork Gyoza" is made with 100% Kagoshima black pork, and the juicy meat juices fill your mouth. It goes well with miso sauce, making it a...

The "Black Pork Gyoza" made with Kagoshima black pork is characterized by its juicy meat juice. It goes well with miso sauce, bringing a rich flavo...

Made with 100% Kagoshima black pork, coarsely ground to allow you to fully enjoy its flavor. Our handmade black pork gyoza are juicy and filling, m...

Ashiya's bite-sized gyoza "Isshin" is made with pork and cabbage, with chives, garlic, ginger, and black pepper seasoned filling wrapped in a thin ...

These gyoza dumplings are made with Kobe beef lean meat, which is characterized by its elegant sweetness and flavor. Shiso leaves are added as an a...

The Kobe Beef Gyoza uses lean Kobe beef, which is characterized by its elegant sweetness, and is accented with shiso leaves. The Kurobuta Pork Gyoz...

The Kobe Beef Gyoza uses Kobe beef lean meat with a refined sweetness, and is accented with shiso leaves. The Kurobuta Gyoza uses 100% black pork f...

These bite-sized dumplings are a proud product of Nankinmachi Otokogyo. These bite-sized dumplings are made with pork and cabbage, and are wrapped ...

This is a bite-sized gyoza set that is proudly delivered by Daidouko, a famous restaurant in Nankinmachi. The gyoza are made with pork and cabbage...

These bite-sized dumplings are made with pork and cabbage, seasoned with black pepper, garlic, and ginger, and wrapped in thin skin. This is a larg...

This gyoza set contains juicy, rich gyoza made with 100% Hyogo black pork and topped with plenty of garlic from Kagoshima. These gyoza, which have ...

[Black Pork Gyoza]: These gyoza dumplings are made with 100% Kagoshima black pork and have a soft texture. Please enjoy our juicy black pork gyoza,...

This is a 4-tray set (40 pieces) of juicy, garlic-flavored original black pork dumplings from Hyogo Prefecture. These dumplings, which allow you t...

Our specialty gyoza is made with 100% Kagoshima black pork. Our original gyoza is juicy and full of the flavor of black pork, with rich oyster sauc...

We use 100% "Kagoshima Black Pork", which is tender and packed with umami, and we coarsely grind the black pork and stuff it into the dish so that...

[Cute to look at, fun to crack, and delicious to eat] Bocca pudding tasting set of three varieties from Hokkaido to your dining table From Hokka...

★Cute to look at, fun to crack, and delicious to eat】 Bocca pudding tasting set of 3 varieties from Hokkaido to your dining table★ A set of three...

Jagabuta: This product is made from Hokkaido potato starch, and is made by wrapping vegetables and Hokkaido pork in a chewy skin. It is recommende...

Hyogo Prefecture is made up of five regions: Settsu, Harima, Tajima, Tamba, and Awaji, each of which boasts a rich history and natural features. "M...

Among the many brands of beef, Kobe beef is world famous. Sirloin steak is the best way to experience its charm. It is characterized by its high-qu...

This seafood fry set is brought to you by Etsusaburo, a popular conveyor-belt sushi restaurant that uses Awaji Island seafood. Fresh locally caught...

Nankinmachi Daidouko's bite-sized gyoza dumplings are made with pork and cabbage, with chives, garlic, and ginger, wrapped in a thin skin. These d...