
[Shipping included] [Akita Prefecture] Akita beef shoulder loin for sukiyaki (400g)
Akita beef, which is raised on the bounty of Akita's nature and fed a lot of Akita rice, is characterized by its tender meat and strong flavor. The fat melts in your mouth, and you can enjoy the deep flavor unique to loin meat. This specialty product from Akita Prefecture is perfect for home cooking such as sukiyaki and hot pot dishes. It can also be used as a high-end gift. Please enjoy the charm of Akita beef at home by ordering it online.
<Recommended for these people>
For those looking for a gift: The luxurious packaging and tender meat of Akita beef make it the perfect gift.
For those who want to enjoy home cooking: You can fully enjoy the delicious flavor of Akita beef in sukiyaki and hot pot dishes, so please enjoy it with the whole family.
For those who prefer domestically produced ingredients: you can rest assured that we offer local specialties from Akita Prefecture.
For those who enjoy mail-order gourmet food: You can enjoy high-quality Akita beef in the comfort of your own home.
For those who rely on word of mouth and reviews: This is a product that has been rated highly by many people.
<Recommended way to eat>
Sukiyaki: You can fully enjoy the deep flavor of Akita beef shoulder loin. It goes perfectly with the sweet and spicy sauce.
Shabu-shabu: We recommend that you quickly blanch the thinly sliced Akita beef. This will bring out the melt-in-your-mouth fat.
Yakiniku: Served simply with salt or sauce, it brings out the tenderness and flavor of the Akita beef.
For beef bowl: Simmer with onions and serve on rice for a luxurious beef bowl.
Curry: If you use it luxuriously as a curry ingredient, you can enjoy a rich and delicious curry.