Jwine

The Kamiwada area of ​​Takahata Town is a wine-producing region with a particularly high altitude within the town, facing the foot of the mountain....

A blend of Merlot grown on shelves in Takabatake Town and Cabernet Sauvignon from Yamagata Prefecture. In 2018, we were blessed with good weather ...

An assemblage of Chardonnay, Pinot Blanc, and Pinot Noir grown in Takahata Town, the town of Mahoroba. This is a BRUT (dry) type wine with a deep f...

[Unsulfited] means "a brewing method that does not use sulfites." Muscat Bailey A, created by Kawakami Zenbei, the father of grapes used in Japanes...

It was made from Pinot Noir, grown by a contracted farmer in Takahata Town. The violet and cinnamon aromas typical of Pinot Noir are combined with ...

The main ingredient is Muscat Bailey A, a red grape variety that is representative of Japan, and while taking advantage of its gorgeous aroma, it ...

A blend of Takahata-machi Merlot, Cabernet Sauvignon and Petit Verdot. The style was changed in 2017 to achieve a good balance between concentrated...

This wine is made by blending highly ripe Merlot from Takahata-machi with Cabernet Sauvignon from our own farm. You can sense the fusion of the swe...

Highly ripe Chardonnay grown on our own farm is given depth and complexity in its flavor by using several different brewing techniques, and then su...

This dry sparkling wine is made using Delaware grapes from Takahata Town, and the concentrated fruit flavor is fermented in the bottle. The sweet ...

This wine was made by blending Bailey Alicant A and Black Queen grapes grown outdoors in Takahata Town, and then blending in high-quality Muscat Ba...

Riesling Forte is a grape made from German Riesling and Japanese Koshu Sanjaku grapes, with a dignified Japanese beauty, and the refreshing fruitin...

After the grapes are harvested, they are immediately frozen and then slowly thawed over time before being squeezed, using the "cryoextraction" meth...

The wine reflects the flavor of ripe Syrah fruit and a refined white pepper flavor along with a moderate oak aroma. Because it is grown in a greenh...

The aromas of white roses, muscat grapes, and honey intertwine to create a deep and elegant fragrance. It features a harmony of a soft, moist sweet...

The aromas of white roses, muscat grapes, and honey intertwine to create a deep and elegant fragrance. It features a harmony of a soft, moist sweet...

The aromas of red roses, blackcurrants, berries, and muscat intertwine to create a deep and elegant fragrance. It features an exquisite harmony of ...

This sparkling wine is made from Muscat Bailey A grown in Takahata Town, Yamagata Prefecture, and the juice is extracted when the grapes are still ...

This wine was made from ripe apple juice from Yamagata Prefecture, the kingdom of fruit, with a focus on fresh flavor and fruity aroma. Combined wi...

This sparkling wine is made using Merlot and Muscat Bailey A grown in Takahata Town, Yamagata Prefecture, and is based on wine made by fermenting ...

Brewed with Japanese cuisine in mind. Aromas of dark cherries, raisins, and earthy black fruits, with a light attack, well-rounded tannins, and gen...

Brewed with Kyoto cuisine in mind. Characterized by gentle candy and melon-like ginjo aromas derived from low-temperature fermentation, and the sce...

Brewed with Japanese cuisine in mind. Aromas of dark cherries, raisins, and earthy black fruits, with a light attack, well-rounded tannins, and ge...