Canned, bottled and retort

Two unique wines are blended and fermented at low temperatures to create a mellow acidity. A mature aroma and medium-bodied wine.

Made from grapes grown in Shimane Prefecture. Characterized by a fruity aroma and a refreshing, clean taste. A slightly dry wine with a well-balan...

Fermented at low temperature to create a mellow acidity. A slightly dry wine with a citrus aroma.

Made from grapes grown in Shimane Prefecture. Brewed without the use of any antioxidants, this red wine has a rich, soft flavor.

Made from 100% Koshu grapes grown in our contracted farm in Shimane Prefecture. Brewed without any antioxidants, this is a slightly sweet white win...

Made using Delaware grapes from Izumo City, Shimane Prefecture, this wine is pale yellow with a green tinge and has fine bubbles. It has a scent re...

Made from Koshu and Muscat Bailey A grapes grown under our contract in Shimane Prefecture. The two types of grapes are fermented and stored separa...

Made with grapes from Shimane Prefecture. The grapes are pressed and the juice is fermented using the same pressing method as white wine, and then...

The Kojiki and Nihon Shoki describe the grandeur of the Izumo Taisha Shrine. In the Heian period, the Kuyu (written by Minamoto no Tamenori in the ...

The Kojiki and Nihon Shoki describe the grandeur of the Izumo Taisha Shrine. In the Heian period, the Kuyu (written by Minamoto no Tamenori in the ...

Made from Muscat Bailey A grapes grown at our contracted farm in Shimane Prefecture. Gentle fruity aroma and light tannins are pleasant to feel. A...

Made from Koshu grapes grown in our contracted farm in Shimane Prefecture. A refreshing, crisp flavor. A well-balanced dry wine with a fruity, ele...

Made from Shimane Prefecture-grown Merlot, Cabernet, Sauvignon and Bijou Noir grapes. This wine has a mulberry-like aroma, moderate acidity, soft ...

Made with 100% Muscat Bailey A grapes from Shiwa Town, Iwate Prefecture. This wine is recommended for those who want to have a light, relaxing dri...

Made with 100% Merlot grapes from Shiwa-cho, Iwate Prefecture. After saignée (a method of steeping fruit and juice for several hours to several day...

A blend of Muller Thurgau and Kerner, this wine has a soft, slightly sweet finish. It has a gorgeous aroma reminiscent of white wildflowers and mus...

Riesling Lion is a white grape variety that is a cross between Riesling and Koshu Sanjaku, and is said to be a variety that is suited to the cool ...

Its lustrous red color, overflowing fruitiness and lingering minerality will enhance your meal. The astringency is also soft and faint, making it a...

Riesling Lion is a cross between Riesling and Koshu Sanjaku, and is said to be a variety that is suited to the cool climate of Iwate, characterize...

Made from high-quality Merlot grapes grown under contract in Shiwa Town, Iwate Prefecture. A beautiful wine with just the right amount of astringe...

Made from 100% Shimane Prefecture specialty grape "Delaware". With a fruity aroma, it has a refreshing taste. A slightly sweet wine that harmonize...

No added antioxidants. A blend of black grapes and four kinds of black fruits (blueberries, blackberries, blackcurrants, and dark cherries) that i...

This sweet sparkling wine is made from orange muscat grapes from South Australia. It has a bright yellow color and a citrus aroma of muscat and ora...

This sweet sparkling wine is made from orange muscat grapes from South Australia. It has a bright yellow color and a citrus aroma of muscat and ora...

Made with Niagara grapes from Yamagata Prefecture. The gorgeous aroma spreads as if you were eating raw grapes, and the fruity taste similar to fre...

Made with Delaware grapes from Yamagata Prefecture. The fruity grape aroma spreads gently in your mouth, and the refreshing, fresh taste blends wit...

Brewed with Kyoto cuisine in mind. Characterized by gentle candy and melon-like ginjo aromas derived from low-temperature fermentation, and the sce...

Brewed with Kyoto cuisine in mind. Characterized by gentle candy and melon-like ginjo aromas derived from low-temperature fermentation, and the sce...

Brewed with Japanese cuisine in mind. Aromas of dark cherries, raisins, and earthy black fruits, with a light attack, well-rounded tannins, and gen...

This is a dry sparkling wine made with Chardonnay from Takahata Town. It has fine, natural bubbles, and is characterized by a youthful, refreshing...

This sparkling wine is made using Merlot and Muscat Bailey A grown in Takahata Town, Yamagata Prefecture, and is based on wine made by fermenting ...

This wine was made from ripe apple juice from Yamagata Prefecture, the kingdom of fruit, with a focus on fresh flavor and fruity aroma. Combined wi...

This sparkling wine is made from Muscat Bailey A grown in Takahata Town, Yamagata Prefecture, and the juice is extracted when the grapes are still ...

The aromas of red roses, blackcurrants, berries, and muscat intertwine to create a deep and elegant fragrance. It features an exquisite harmony of ...

The aromas of white roses, muscat grapes, and honey intertwine to create a deep and elegant fragrance. It features a harmony of a soft, moist sweet...

The aromas of white roses, muscat grapes, and honey intertwine to create a deep and elegant fragrance. It features a harmony of a soft, moist sweet...

The wine reflects the flavor of ripe Syrah fruit and a refined white pepper flavor along with a moderate oak aroma. Because it is grown in a greenh...

This wine was made by blending Bailey Alicant A and Black Queen grapes grown outdoors in Takahata Town, and then blending in high-quality Muscat Ba...

This wine is made by blending highly ripe Merlot from Takahata-machi with Cabernet Sauvignon from our own farm. You can sense the fusion of the swe...

A blend of Takahata-machi Merlot, Cabernet Sauvignon and Petit Verdot. The style was changed in 2017 to achieve a good balance between concentrated...

The main ingredient is Muscat Bailey A, a red grape variety that is representative of Japan, and while taking advantage of its gorgeous aroma, it ...

[Unsulfited] means "a brewing method that does not use sulfites." Muscat Bailey A, created by Kawakami Zenbei, the father of grapes used in Japanes...

We use small, highly ripe Muscat Bailey A grapes from contracted farmers in Takabatake Town, and saigne them to extract the concentrated flavor and...

Made with Cabernet Sauvignon from Takahata Wine's own farm. In 2016, the grapes harvested from the own farm were well-colored and had thick skins. ...

A blend of Merlot from contracted farmer Michihiko Shibue, Cabernet Sauvignon, and Petit Verdot. A Merlot-based wine made from a blend of small, hi...

The base lot is made from small, highly ripe Cabernet Sauvignon grapes grown by contracted farmer Yoichi E, and small batches of highly ripe Merlot...

Riesling Forte is a combination of German Riesling and Japanese Koshu Sanjaku grapes, and has a dignified Japanese beauty. Its refreshing fruit fl...

The wine reflects the flavor of ripe Syrah fruit and a refined white pepper flavor along with a moderate oak aroma. Because it is grown in a green...