*Delivery period: Early February to mid-February* *Order deadline: January 30th* *Delivery period may change depending on weather conditions, etc.* We cannot accept requests for specific delivery dates.

~A special citrus fruit, "Kanpei," delivered from Ehime Prefecture~

"Kanpei," a special citrus fruit from Ehime Prefecture. This original Ehime citrus fruit, created by crossbreeding "Nishinoka" and "Ponkan," is a very difficult variety to cultivate because its thin peel cracks if there is little rain from summer to autumn. As a result, only a small number are available on the market, making it very rare.
The greatest appeal of the Kanpei citrus fruit is undoubtedly its flesh. The large, crisp, and juicy pulp bursts with flavor the moment it enters your mouth. With little acidity, you can fully enjoy its rich sweetness. Be sure to try it during this short season.

<Recommended for people like this>

・For fruit lovers: With its juicy and sweet flesh, this is an irresistible treat for fruit lovers.

・For those seeking high-quality ingredients : This citrus fruit is exceptionally high-quality because it is difficult to cultivate and produced in limited quantities.

・For those looking for a gift: Its beautiful appearance and special feel make it perfect as a gift for someone special.

• For health-conscious individuals: This fruit is rich in vitamin C and is good for your health.

・For those who want to enjoy seasonal products: Because the season is short, you can have a special experience that can only be enjoyed now.

<Recommended ways to eat it>

1. Enjoy it as is: You can savor the juicy and sweet flesh of the Kanpei orange just as it is. Simply peel it and bring each segment to your mouth, and a moment of pure bliss begins.
2. For fruit salads: Cut up the Kanpei oranges and add them to a salad with other fruits for a colorful dish. It's also delicious with yogurt.
3. Make juice: Squeeze the Kanpei oranges to make fresh juice. A glass of this vitamin C-rich juice for breakfast is good for your health.
4. As a dessert accompaniment: Use Kanpei as a topping for cakes and ice cream. Its sweetness and juiciness will further enhance the dessert.
5. For fruit punch: Soak Kanpei peaches in syrup with other fruits to make fruit punch. It's perfect as a dessert for parties or special occasions.