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This is a set of four types of ice cream made with milk from Hokkaido. In addition to the popular vanilla, this luxurious ice cream set combines th...

This Hokkaido pudding and cheesecake set, made with dairy products grown by the rich earth and climate of Hokkaido, is an irresistible item for swe...

This pudding is made from the highest quality milk nurtured by the rich nature of Hokkaido, and is a dessert that boasts a heartwarming taste and g...

This pudding is characterized by its smooth texture and rich flavor. The pudding is made with milk from Hokkaido and topped with sweet and sour ras...

These cream puffs are made with fresh dairy products produced by the rich nature of Hokkaido, and are a delicious dessert with a low sweetness and ...

This is an assortment of tarts and puddings made with luxuriously popular berries. The mixed berry tart is made with plenty of strawberries, cranbe...

This is a set of roast beef and camembert cheese that will add a touch of luxury and glamorous dining table. Roast beef is made from beef thighs, g...

Assortment of three types of shumai made with pork, crab and shrimp. The Hokkaido-grown pork shumai uses pork and onions from Hokkaido, giving it a...

Each piece of fresh Mahokke caught in the coastal areas of Hokkaido was opened by hand and carefully dried, and the flavor was tightly locked in.It...

A luxurious roast chicken that lets you enjoy the taste of the whole bird! Mitsuse chicken is slowly baked in the oven and finished with a simple ...

Mitsuse Chicken Fluffy Tofu Hamburger is a colorful product that is healthy and fluffy in texture. Made with Mitsuse Chicken breast meat and tofu, ...

Saga beef loin for sukiyaki and shabu-shabu is a brand of beef that represents Kyushu, the livestock kingdom, and was raised in the mild climate, d...

"Saga Beef Loin Steak" is made from beef raised in Saga Prefecture's unique mild climate, delicious water, and clear air. This is a brand of bee...

The Saga Beef Steak, Sukiyaki and Shabu-Shabu Set is a brand of beef that represents Kyushu, the livestock kingdom, and is raised in the mild clim...

Carefully Selected Saga Beef Roast Beef is a luxurious dish made with the highest grade A5 thigh meat from Kyushu's leading brand, Saga Beef. Saga ...

What is "Fermented Restaurant Kamoshika"? With the theme of "Bringing fermented foods back to the kitchen," we operate a restaurant and market spe...

We have flash-frozen only the adductor muscles of fresh Hokkaido scallops. These plump scallops, packed with flavor, can be enjoyed in a variety of...

The beef stew of the historic Ito Grill is a traditional dish passed down from the founder, Hiroshi. The key is the simmering time and the concentr...

This BBQ set allows you to enjoy Kobe beef, characterized by its beautiful marbled texture, and Kobe pork, with its light flavor. It includes two t...

Introducing the shoulder loin of Kobe beef, one of the world's most fascinated wagyu beefs. This product is characterized by its tender, finely mar...

～Squid town, Saga Prefecture Karatsu City Yobuko Town's specialty squid shumai～ Yobuko Town in Karatsu City, Saga Prefecture, is known as a squi...

Tajima beef is said to be the origin of Japanese brand wagyu beef, including Kobe beef. Its balance of lean meat and fat is excellent, making it es...

We would like to introduce you to a Japanese-style curry created by Tankuma Kitaten, a famous Kyoto cuisine restaurant founded in 1928. This curry ...

The "Hotate" is a kamaboko shaped like a scallop, with a whole scallop from the Sea of ​​Okhotsk inside. The "Ebi" is topped with two shrimp and h...