Ranking

Junmai Ginjo Sake made 100 % of the phantom sake rice "Bizen Omachi rice". It is a delicious liquor with a subtle sweet scent, creating the charact...

Includes the deep aroma and taste of Daiginjo Junmai, which is made of 100 % rice in Yamada Nishiki.

100 % pure rice Ginjo Sake of Yamada Nishiki, which has a rich type and a rich taste and has a good throat.  

Junmai Ginjo sake brewed by consistent hand -building from rice polishing. It's a crisp taste of Tanrei  

Pure rice Daiginjo sake recommended for food sake that can be enjoyed without getting tired. Here is the appearance of sake that pursues the origin...

The luxurious pure rice Daiginjo Sake, a luxurious variety of "Short Shade -to -Ship", a parent of Yamada Nishiki, has a rich scent and sharp taste.  

Junmai Ginjo sake brewed by consistent hand -building from rice polishing. It is Tanrei dry with a crisp taste.  

Junmai Ginjo sake brewed with plenty of rice suitable rice such as Yamada Nishiki. It was stored at a low temperature to keep the fresh taste and a...

* This product can be purchased with "5 pieces" or more. Junmai Daiginjo sake brewed only by the original "Omachi" of sake rice. Fruity Ginjo scent...

An elegant and elegant pure rice sake made by using all of the rice suitable for sake brewing from Kyoto. It is a swelling and sharp sake.  

It is a liquor made using Kyoto rice "celebration". Sake made up for a neat mouthfeel and swelling of sake.  

This is Junmai Daiginjo, the Moten family, Munezen family, who used Yamada Nishiki 100%, polished up to 35%and was careful.  

This is a light and dry pure rice sake with a refreshing and refreshing taste.  

It is a special liquor that pursues a sharp dry dry. We prayed for the health and happiness of the loyal drinker with the two eyes of Kyoto Yoshida...

Daiginjo sake with a gorgeous scent and elegant flavor that uses 100 % Yamada Nishiki from Mie Prefecture.  

A carefully selected sake brewing good rice, and is a brewed sake made with ginjo with handmade koji and pure yeast. Fruity Ginjo scent and mellow ...

By using yeast 1801, you can enjoy the more gorgeous ginjo aroma and the rich rice flavor unique to pure rice sake.

Junmai Daiginjo Sake brewed by the association 1801 yeast in Yamada Nishiki from Hyogo Prefecture, which has 35 % rice polished rice. The gorgeous ...

All brewed parts such as rice, yeast, and prepared water are made from Gifu Prefecture, and is a Tanrei dry pure pure rice sake that is particularl...

As a raw material, Yamada Nishiki (50 % for rice polishing accommodation), the fragrance of Ginjo is deep, deep and thick.  

Daiginjo is the largest representation of the characteristics of the warehouse, which is based on Yamada Nishiki (rice polished accuracy 38 %) as a...

A exciting sake that feels rich and sharp. If you drink it cold, the sharpness will be outstanding, and when you warm it, the taste of the rice spr...

It is a classic sake that is loved in the local area that boasts a refreshing and easy -to -drink ease of drinking.  

It is a classic liquor of Nanae, which is Tanrei and the mouth. Cool in summer, warm in winter, and drink in various temperature zones.

While 60 % of the manufacturing is specialized in traditional methods, it is a light and comfortable pure rice sake with 13 % alcohol that we want ...

The more you drink, the more you like.  

The sharp, dry, warm, warm.  

A liquor that brewed the finest sake brewing -friendly rice "Yamada Nishiki" with a luxurious 35%high white. A deep taste that you can enjoy the go...

A local classic liquor brewed from high -quality rice in Niigata and underground water from Mt. Myoko Mt. It is sharp and has a good throat, and th...

An exhilarating and fresh Tanrei -kuchi brewing brewed with the underground water of Mt. Myoko and its own active culture yeast.  

This is a dry pure rice sake that blends in with a subtle, sharp acidity and a subtle rice flavor.

It is specially brewed with a special rice that is full of the deliciousness of rice. It tastes like you won't get bored of drinking it.

The fruity aroma spreads, allowing you to enjoy the original taste of rice and the afterglow of Junmai Ginjo.

Daiginjo, the highest peak of the chief brand. Please enjoy the fruity scent and the ultimate taste.  

It is a gorgeous scent and a deep flavor of pure rice Ginjo sake, which is excellent in compatibility with seafood.  

Please enjoy the rich flavor and lightness in a low temperature in a severe winter season.  

Please enjoy the rich flavor and lightness in a low temperature in a severe winter season.  

It is a refreshing sake with a refreshing and refreshing umami in both the scent and taste. Please cool it down at room temperature and enjoy it.  

It is a refreshing sake with a refreshing and refreshing umami in both the scent and taste. Please cool it down at room temperature and enjoy it.  

Unfiltrated pure rice sake that brings out the harmony of rice and sweetness.  

Only rice suitable rice that is fine and tastes wide. Junmai Daiginjo Sake  

Sake with the original taste of rice. It is easy to drink and can be drinked deliciously in both hot or cold.  

For women's market, for young restaurants. Use colorful corner bottles that youth are accepted. An empty bottle can also be used for pitchers for a...

Tanrei dry sake, honest sake without lies  

Luxuriously finished with Ginjo preparation. It is a liquor that does not get tired of drinking, with a sourness and lightness and softness.  

* This product can be purchased with "5 pieces" or more. With the hope that you can make a luxury liquor casually, we will release it in a drink si...

It has the characteristic of the gorgeous scent, and after the refreshing fruit incense, the original taste of sake spreads.  

A refreshing scent and a smooth throat. A gem that realizes a balanced taste and aroma and one -class taste at an affordable price.