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"Ito Farm Fruit Agar Jelly" is made with lavish amounts of citrus from Wakayama Prefecture. It is made from 100% pure juice using only the pulp, gi...

This red wine is made using wild yeast and is unfiltered, using 100% grapes from Wakayama Prefecture. It has little astringency and a fruity taste.

This is a set of 8 drinks from Konan Farm from Wakayama Prefecture, made from white peaches grown in the rich natural environment of Wakayama Prefe...

This is "Drinking Mandarin oranges" from Hawa Orchard, where you can enjoy the flavor of the fruit itself, nurtured by the rich nature of Wakayama ...

This is "Drinking Mandarin oranges" from Hawa Orchard, where you can enjoy the flavor of the fruit itself, nurtured by the rich nature of Wakayama ...

This is a set of 12 bottles of Arita mandarin orange juice from Hawa Orchard, where you can enjoy Arita mandarin oranges, which have been carefully...

This is a smoothie tasting set of four types of Hawa Orchard Okoro, where you can enjoy the rich flavor of citrus fruits from Wakayama Prefecture.T...

A set of two bottles: White Label, which has a mellow taste, made by adding wasanbon sugar to a 1-year-old raw sake, and Black Label, which has a r...

Two sets of WHITE LABEL, which have a mellow taste of one -year raw sake with Japanese Bon Sugar, and Red Label, a raw sake that has been aged for ...

The "100-Year Hinoki Cutting Board" is made from 100-year-old Hinoki trees, and is a product that is full of the charm of natural materials. Hinoki...

The "100-Year Hinoki Cutting Board Small" is made from 100-year-old Hinoki cypress and is a product that is full of the charm of natural materials....

We have six different flavors of Kishu Nankou plums. Enjoy the slightly different flavors, from lightly salted (salt content approx. 6%) to white d...

We deliver sweet umeboshi made from 100% Kishu Nanko plums from Wakayama Prefecture and slowly soaked in a seasoning liquid containing honey. It ke...

■Red Shiso DrinkPacked with the bounties of Kishu and Kumano!This is "shiso juice" made from "red shiso extract" and "oume juice" grown by farmers ...

It is the highest peak of plum wine, which takes five years to pickle the ripe plums of the South High Best.The raw material Minami -Koume uses onl...

The cows from Kurosawa Ranch grow freely and freely on the plateau of Kainan City, Wakayama Prefecture, soak in the sun and feel the breeze from th...

Kurosawa Ranch is a leisure land rich in nature located in Kainan City, Wakayama Prefecture. Here you can enjoy golf and leisurely grazing cattle, ...

A cute cow pattern roll cake shows the grazing cows relaxing at Kurosawa Ranch.A assortment of "mill roll" with a smooth milk cream load and five f...

Kappo-ya Yaozen - Set of 3 vinegared rice ballsPickles are additive-free, homemade foods that take into consideration health and nutrition, making ...

The name Saisai Beef was taken from Saitama Prefecture's nickname, "Saitama, the Land of Color." The character "sai" also carries the meaning of ad...

This set is a set of four types: a luxurious relish of Chichibu vegetables, a feast of autumn vegetables born in Kawagoe, garlic salt koji with Kat...

Made with carefully selected green onions from Fukaya City, you can enjoy three different flavors.This is a set of pickled fried onion. Fukaya Onio...

The six types of pickled rice areThis set uses carefully selected ingredients from various locations to add color to your dining table. Not only ca...

Oita Nakatsu Bungoya Fried Chicken is a very flavorful fried chicken made with a base of dark soy sauce and the flavors of ginger and garlic. This...

This product allows you to easily enjoy Oita Prefecture's traditional "Toriten" flavor at home. It uses chicken breast meat produced in Oita Prefe...

From Kizuna-ya, a company that makes processed foods using an abundance of Oita's mountain and sea delicacies, we bring you the "Oita Seafood Yosen...

"Kizuna-ya Tiger Prawns Shabu-Shabu" is a luxurious dish made with fresh Tiger Prawns from Oita Prefecture. They are carefully shelled, deveined, a...

Kizuna-ya's delicious boiled fish assortment is a luxurious assortment of fresh yellowtail, red sea bream, mackerel, and conger eel from Oita Prefe...

Under the supervision of TERAKOYA, we made puddings with a smooth, elegant sweetness using fresh milk from Hokkaido.Additionally, the rich sauce ma...

This is a premium ice cream set supervised by "Galley," a Belgian royal family. We will deliver a set of 12 pieces, including four types: white cho...

We will deliver a premium ice cream set supervised by a galley, a beloved Belgian royal family. This set includes ice cream that offers four variet...

The specialty pudding is a reproduction of the pudding that was a popular menu item at Marufuku Coffee Shop in the early Showa period. You can enjo...

~You can easily enjoy the taste of an authentic Osaka specialty store at home~ This is an assortment of okonomiyaki and yakisoba, carefully baked e...

The premium series "Delicious Ichikai" is brought to you by Senbo, a long-established okonomiyaki restaurant founded in 1973 in Sennichimae, Osaka....

This side dish set was supervised by the owner chef of "Revo," which operates Western restaurants, butcher shops, and takeout shops mainly in Osaka...

~ A hearty curry set made with chunks of meat, supervised by Tajimaya, a popular yakiniku restaurant serving aged meat~ This is a hearty assortm...

A strawberry ice cream packed with condensed milk in a sweet and sour strawberry. It is a popular strawberry ice dessert with exquisitely matched s...

From Osaka, there are "Hokkyokusei", "Tajimaya", and "Authentic Spice Curry Yado Curry". From Kobe, there is "Rajkumar", from Kyoto, "Tankuma Kitat...

Yoshino kudzu is widely known as an especially high-quality type of kudzu, and we have been making Yoshino kudzu in Yoshino, Nara Prefecture, the ...

This is a gift set of kudzu mochi wrapped in a cute, one-time meal-sized furoshiki.We asked a mochi craftsman to reproduce the flavor of the tradit...

Sakari Noodles were the leading expert in making noodles, when domestic wheat was considered difficult to make noodles, with the concept of food sa...

Sakari Noodles were the leading expert in making noodles, when domestic wheat was considered difficult to make noodles, with the concept of food sa...

These specially selected raw beef hamburger steaks and roast beef are carefully prepared by Chef Yamaguchi of Charbleu, a popular steak restaurant...

Anpo persimmon, a specialty of Nara Prefecture and produced by Oenido Farm, is a popular type of dried persimmon. The soft type dried persimmon is ...

This is an old-fashioned umeboshi made from plums grown in a rich natural environment in Yoshino, Nara Prefecture, and is marinated in shiso and sa...

The old umeboshi at Oenido Farm is a preserved food that is carefully made using traditional methods. Since it is finished with just salt and shiso...

Yuzu-maki persimmons from Oenido Farm, a specialty product nurtured by the Nara prefecture, are handmade Japanese sweets made from dried persimmons...

We bring you a set of two plum honey from Oenido Farm, which is rich in nature in Nara Prefecture, where you can feel the refreshing bounty of natu...