[Shipping included] [Wakayama Prefecture] Kumano Hongu Kamamochi 3 types 16-piece set

This is a traditional "Kumano Hongu" confectionery known only to those who know it, made by using only the knowledgeable sources of glutinous rice cooked in a kettle, peeled off the grains and wrapped in a homemade bean paste. The Kumano Kodo, a pilgrimage route connecting sacred sites in the Kii Mountains, is a path of faith that has been passed down since ancient times by people who have been piling up Kumano. In the villages along this road that lead through the deep mountains, there are simple rice cakes that are still handed down today. The glutinous rice is cooked in a kettle or pot without steaming it in a steamer, and then finished inside without using a mortar or pestle. Kamamochi, which is handed down in this area where Kumano Hongu Taisha, the destination of the pilgrimage, continues this traditional manufacturing method, and is chopped with the grainy texture of glutinous rice cooked in a kettle, and is softly wrapped in a mildly sweet, crunchy paste. The unique soft texture and rustic taste make the meat taste. This set includes three types of Kumano Hongu and Kamamochi (murogi, ancient rice, walnuts). "Mugi"
I poured plenty of mugwort. This classic kamamochi is characterized by its refreshing green color and aroma.
"Ancient rice"
I cooked glutinous rice along with the black rice. You can enjoy the beautiful purple and grainy texture.
"walnut"
The glutinous rice cooked in fragrant roasted tea has a walnut presence.
Consume naturally at room temperature for about 3 hours.

[Contents]
Mugwort Kamamochi 55g x 4 x 2 packs, ancient rice kamamochi, walnut Kamamochi x 55g x 4 x 1 pack, total of 16

 Those who like Japanese sweets:This is recommended for those who are interested in traditional Japanese culture and Japanese sweets, and want to enjoy the simple, handmade flavors.
Naturalist conscious:Suitable for those who avoid additives and prefer foods made with natural ingredients.
Travel lover:Those interested in Kumano Kodo and sacred sites in the Kii Mountains can enjoy the feeling of traveling through local traditional sweets.
For those looking for a gift:Perfect for those who want to choose traditional, high-quality Japanese sweets as a gift for someone special.
Health-conscious: It has a mild sweetness and is perfect for those who prefer sweets that make use of the flavor of the ingredients.

 Thaw naturally at room temperature:Thaw naturally at room temperature and lightly heat it in a toaster to bring out the aroma of the glutinous rice.
Cool:The texture of the glutinous rice is increased, making it a great summer dessert.
With tea:The sweetness of the kamamochi and the aroma of the tea are perfect for a perfect match.
 As a Japanese-style parfait:It is also recommended to add fruit or bean paste to create a Japanese-style parfait.
Also great for snacks and snacks:Not only is it a Japanese sweet, it is also perfect for snacks and snacks.