Hokkaido gourmet "seafood"

~The abundant seafood from HokkaidoA seafood bowl ingredients set that you can enjoy at home ~ This set is packed generously with five different se...

Each piece of fresh Mahokke caught in the coastal areas of Hokkaido was opened by hand and carefully dried, and the flavor was tightly locked in.It...

This is a masterpiece with autumn salmon from Rausu, Hokkaido, as the main character.Selected autumn salmon are luxuriously cut into pieces and car...

This tarako is made from eggs from Suketotara that were caught between November and January, and is carefully salted while still fresh.Tarako is a ...