5,000 yen to 10,000 yen

This luxurious hamburger is made from beef from Hokkaido wrapped in shoulder loin from Hokkaido beef. We have used safe and secure Hokkaido beef gr...

This is a set of original hamburgers from Yamamoto, a meat that is made with ingredients from Hokkaido. This is an assortment of original hamburger...

This is a specially selected raw lamb made with shoulder loin from Hokkaido. Among lamb meats, it is characterized by moderate marbling and a soft ...

We deliver lamb meat that has been slowly aged at a low temperature.Parts that damage the taste, such as streaks, are carefully hand-cutted.Comes w...

This set includes "Botchan Pumpkin Gratin," made with Botchan pumpkins grown in the natural environment of Hokkaido, and a modern take on the belo...

お店で人気の「かも汁」を、お店の味そのままに食卓へお届けします。 かも汁の製造は、朝、鰹節（枕崎産の本枯節）を削るところから始まります。醤油の町　野田で作った、かも汁に適した醤油で秘伝のかえし（つゆ）を使用し、鴨肉は国内産の合鴨肉100％。店内で作り、素早く真空パックに詰めて冷凍したものをお届...

This wine is fermented and aged in French oak barrels. It is not too bitter and goes well with food.

Aged for six months in French oak barrels, this medium-bodied red wine has a deep, rich red-purple color and a subtle oak aroma.

In order to make the most of the deliciousness of the fruit, the ingredients are kept as simple as possible and Hokkaido-produced sugar beet, agar...

Premium Taste Uetomo mandarin juice is made from Satsuma mandarins that have been bathed in the sunshine of Wakayama Prefecture, and is a 100% pur...

This is "Drinking Mandarin oranges" from Hawa Orchard, where you can enjoy the flavor of the fruit itself, nurtured by the rich nature of Wakayama ...

This is "Drinking Mandarin oranges" from Hawa Orchard, where you can enjoy the flavor of the fruit itself, nurtured by the rich nature of Wakayama ...

The "100-Year Hinoki Cutting Board Small" is made from 100-year-old Hinoki cypress and is a product that is full of the charm of natural materials....

This set includes two types of creamy pudding and smooth handmade ice cream, including the "Mil Roll," a cow pattern roll cake made with fresh milk...

A cute cow pattern roll cake shows the grazing cows relaxing at Kurosawa Ranch.A assortment of "mill roll" with a smooth milk cream load and five f...

The name Saisai Beef was taken from Saitama Prefecture's nickname, "Saitama, the Land of Color." The character "sai" also carries the meaning of ad...

From Kizuna-ya, a company that makes processed foods using an abundance of Oita's mountain and sea delicacies, we bring you the "Oita Seafood Yosen...

"Kizuna-ya Tiger Prawns Shabu-Shabu" is a luxurious dish made with fresh Tiger Prawns from Oita Prefecture. They are carefully shelled, deveined, a...

Kizuna-ya's delicious boiled fish assortment is a luxurious assortment of fresh yellowtail, red sea bream, mackerel, and conger eel from Oita Prefe...

The outside is crispy and the inside is fragrant, low-fat and full of collagen."Kasu" udon noodles are fried slowly until the fat is removed. "Abur...

Udon topped with "Aburakasu", a popular old-fashioned region in Osaka and Minamikawachi region."Aburakasu" has been popular for a long time in the ...

The premium series "Delicious Ichikai" is brought to you by Senbo, a long-established okonomiyaki restaurant founded in 1973 in Sennichimae, Osaka....

This side dish set was supervised by the owner chef of "Revo," which operates Western restaurants, butcher shops, and takeout shops mainly in Osaka...

This iced coffee is made from 100% carefully selected Arabica coffee beans, and the caffeine has been removed using a water extraction method. Alth...