It was featured in the mediaThis is a cocktail recipe using a canned fruit, "Nippon no Fruit".
"Nippon's Fruit" series, which packs high -quality fruits from all over Japan as it is, "Nippon's Fruit" series.K & K Nippon's Fruit Setouchi HassakuIt is a cocktail that uses gin, "Hassaku gin tonic". Hassaku's clean acidity and gin will change to a different impression if you crush the fruit.
Main ingredientsK & K Nippon's Fruit Setouchi Hassaku
The main ingredients used this time areK & K Nippon's Fruit Setouchi Hassakuis.
Hatsusaku is a charm of tightly packed pulp and refreshing juice. The shirap is made of "white sugar" to make it a neat and elegant sweetness that makes use of the flavor of the fruit.
Materials & how to make
It is a simple recipe that can be made simply by mixing Nippon's fruit and sake.
One cup.
| K & K Nippon's Fruit Setouchi Hassaku | 1/2 can |
| gin | 25ml |
| Tonic water | 75ml |
(1) Put the ice, Hassaku (1/2 cans for both fruits and syrups), gin in the glass, and pour the tonic water to complete.
Complete image
The neat acidity and gin of Hassaku tastes an adult, and when you crush the fruits, it changes to a different impression.
Products used in recipes 1
K & K Nippon's Fruit Setouchi Hassaku
Hatsusaku is a charm of tightly packed pulp and refreshing juice. The shirap is made of "white sugar" to make it a neat and elegant sweetness that makes use of the flavor of the fruit.
This product isONLINE STORECan be purchased in.
Products used in recipes 2
It is a signboard product of Hayman, which still keeps recipes since the establishment of the distillery.
It is lined up in luxury supermarkets and department stores in the UK, and has a solid position in the UK as a premium gin. The botanicals used (herbs) are slowly distilled and built so as not to impair the taste and aroma. It features a mellow scent, spicy nuance, and a neat taste.
This product isONLINE STORECan be purchased in. OtherNumerous ginWe are preparing.
drinking is not allowed before 20. Drinking driving is prohibited by law.
Drinking during pregnancy and lactation may adversely affect the growth of fetal and infants. Appropriate amount of alcohol.
