A simple recipe that fits the wine to make can

It is an introduction of dishes that match wine using popular cans.
The recipe introduced this time is ""Candsmen combination beef yukke styleIt is "Combi Chizumi" using ".

Grated potatoesCandsmen combination beef yukke styleJust mix and bake in a frying pan to bake a full -fledged chizumi.

Main ingredientsCandsmen combination beef yukke style

The main ingredients used this time are「Candsmen combination beef yukke style"is.
A familiar corned beef with sesame oil and tobanjang flavor is a snack that tastes like a yukke. If you put the egg yolk as you like, you can enjoy it more deliciously.

Materials & how to make

It is a simple recipe that can be baked in a frying pan.
It is the amount of one person.

① Peel the potatoes, grate grated, and cut the leek to about 2 cm long.
②Candsmen combination beef yukke styleMix and mix.
③ Put sesame oil in a frying pan, heat, pour ② into circular shape, and bake both sides to complete.

Complete image

A full -fledged chizumi will be baked at home.

Products used in recipes

Candsmen combination beef yukke style

A familiar corned beef with sesame oil and tobanjang flavor is a snack that tastes like a yukke. If you put the egg yolk as you like, you can enjoy it more deliciously.

This product isONLINE STORECan be purchased in.

Recommended wine that goes well with cooking

Chateau Gigo Red

The gorgeous scent of berry and soft mouth of the ripe high -quality Merlot is aged in a stainless steel tank to maximize the gentle fruit taste, and soak in stabes (burnt barrels). The tannins are mellow and well balanced with acid and fruit.
100%Merlot. The average age of the field is 25 years.

This product isONLINE STORECan be purchased in.

drinking is not allowed before 20. Drinking driving is prohibited by law. Drinking during pregnancy and lactation may adversely affect the growth of fetal and infants. Appropriate amount of alcohol.