It is a recipe that can easily make cake sare at home using a commercially available hot cake mix.
Kake Sare is a non -sweet pound cake in French, meaning "salty cake".
「K & K can Tsuma Top shell roast saltBy using one can, you can easily make delicious Kake Sale using a commercially available hot cake mix.
Main ingredientsK & K can Tsuma Top shell roast salt
The main ingredients used this time areK & K can Tsuma Top shell roast saltis.
The carefully selected top shell is baked over an open fire, and it is finished in a slightly flavored flavor.
The more you chew, the more delicious it is.
Materials & how to make
Add yogurt to the hot cake mix and mix the roast salt of the K & K can Tsuma Top Shell. Mixed olives can be used for any commercially availableK & K canns mixed oliveI am using.
It is the amount of one person.
| K & K can Tsuma Top shell roast salt | 1 can (45g) |
| K & K canns mixed olive | 1 can (25g) |
| Hot cake mix | 150g |
| Yogurt plain sugar | 200g |
| Mini Tomato | Four |
(1) Cut the top shell to 1/3 size and mini tomatoes to 1/4 size.
(2) Add the mixed olive to ① and mix.
③ Put the hot cake mix and yogurt in a bowl, mix, add ② and mix further.
④ Put ③ in a heat -resistant container and heat in a microwave oven for about 4 minutes to complete.
Complete image
Take it out of the heat -resistant container and cut it to your favorite size.
Products used in recipes
K & K can Tsuma Top shell roast salt
It is a top shell full of the scent and umami of Iso.
This product isOnline StoreCan be purchased in.
K & K canns mixed olive
I use black and green olives, the classic bar. It is a dish that is tastefully finished with white wine, garlic, and olive oil.
This product isONLINE STORECan be purchased in.
