The mouth is rich and smooth, with a sweet fruity flavor

It also has deep, dark reddish purple colour, mulberry fruits and plums, raspberries and tobacco leaves. The mouthfeel is rich and smooth, with a sweet fruity finish. The soft tannins are carefully constructed and the wine has a long, comfortable finish.

Although 100% Cabernet Sauvignon varieties, it is blended with grapes with multiple different terroirs, giving them depth, depth and complexity in their aroma and flavor. It is fermented for 2 days in low temperature, 7 days in alcohol, then malolactic fermentation, and aged for 18 months in a 300L barrel. The new barrel ratio is 35%, with 95% being French oak and 5% being American oak.

*The label design of the product may change.