K&K canned tsuma domestic conger eel kabayaki

Conger eels caught domestically
A dish made with a rich sauce and a touch of Japanese pepper.

"K&K Canned Conger Eel Kabayaki" is a thick and flavorful dish made with Japanese sea eels caught domestically. The rich sauce is seasoned with Japanese pepper to bring out the umami. Not only can it be enjoyed as a snack or with rice, but it will also be appreciated as a luxurious Japanese dish. It is also convenient as a preserved food, making it the perfect accompaniment to special occasions or luxurious evening drinks. This product, which evokes the traditions of Japanese cuisine, is also popular as a mail-order gourmet food that can be easily enjoyed. Please give it a try.

＜Recommended for these people＞

For those who like Japanese food: You can enjoy the taste of traditional Japanese cuisine.
For those who value home cooking: This is perfect for busy days as it allows you to enjoy authentic flavors easily.
For those who want to enjoy a snack: It is the perfect snack to accompany your evening drinks. For those who want to create a luxurious dining experience: This luxurious dish will add color to the dining table on special occasions.
For those who use preserved foods: Since they can be preserved, it is convenient to keep them on hand.

<Recommended way to eat>

Serve over freshly cooked rice: The rich sauce will soak into the rice, creating a delicious bowl of rice.
Make it into ochazuke: pour hot tea or dashi over it for a refreshing taste.
As an ingredient for sushi rolls: Makes luxurious sushi rolls easily.
Eat as is as a snack: Perfect as an accompaniment to an evening drink, with a rich and flavorful taste.
Eat it warm: It tastes even better when heated in the microwave or in hot water.