K & K can Tsuma JAPAN Hokkaido Rishiri Island Ezo Abalone
K & K can Tsuma JAPAN Hokkaido Rishiri Island Ezo Abalone
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The Ezo Abalone caught on Rishiri Island, Hokkaido was stewed with soy sauce containing Rishiri kelp. When you turn the front of the package in front of you, it is a premium package that appears a photo introducing Mt. Rishiri and Ezo Abalone.

Product Details
Product Details
Content amount (ml/g): 65g
Nutritional value: Per 65g can: including juice, energy: 64cal, protein: 7.8g, fat: 0.3g, carbohydrates: 7.5g, salt equivalent: 1.2g
Allergy Ingredient:
Best before date: 36 months
Save method: At normal temperature


