Nakagawa Brewery Koshino Hakugan Daiginjo Koshi Tanrei 1.8L
Nakagawa Brewery Koshino Hakugan Daiginjo Koshi Tanrei 1.8L
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This sake is made using Koshi Tanrei rice grown by the brewers themselves, and brewed by hand during the coldest part of winter.
Product Details
Product Details
Structure: Daiginjo sake
Rice polishing ratio (rice polishing): 40%
Alcohol content: 16 degrees or higher, but less than 17 degrees
Sake Meter Value:
Recommended way to drink (hot sake):
Direct from the producer/ideal way to drink (warm):
Direct from the producer/Suitable way to drink (chilled/room temperature): ◎
Direct from the producer/ideal way to drink (cold sake):
Save method: At normal temperature
Content amount: 1800ml
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