[Shipping included] [Hokkaido] Okhotsk Gratin 3 types, 6 pieces (Scallop, Salmon and Potato, Oyster)
[Shipping included] [Hokkaido] Okhotsk Gratin 3 types, 6 pieces (Scallop, Salmon and Potato, Oyster)
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~Set Contents~
• Scallop gratin 150g x 2 • Salmon and potato gratin 150g x 2 • Oyster gratin 150g x 2
We've packed this gratin with the fresh bounty of the Okhotsk Sea.
Three types of gratin are available: scallop gratin, salmon and potato (Kita Akari variety), and oyster gratin. No artificial seasonings are used.
We use mozzarella cheese from Hokkaido . The butter, milk, and flour are also sourced from Hokkaido .
■ Scallop Gratin
Made with scallops from the Sea of Okhotsk . Decorated with pumpkin paste.
■Salmon and potato gratin
Inspired by Hokkaido's soul food, "Salmon Chanchan-yaki," this dish is topped with a miso sauce that pairs perfectly with salmon and potatoes. We use the sweet "Kita Akari" variety of potatoes.
■ Oyster Gratin
This dish uses one-year-old oysters from Lake Saroma and is topped with plump edamame beans. The white sauce and the saltiness of the oysters go together perfectly.
Packaging form: simple packaging
Gift wrapping available: Only for mid-year and year-end gifts.
Personalization available: Personalization not available
Product Details
Product Details
Content amount (ml/g): Scallop gratin 150g x 2, Salmon and potato gratin 150g x 2, Oyster gratin 150g x 2
Nutritional value: Nutritional information per 150g serving: [Scallop Gratin] Energy 185kcal, Protein 10.1g, Fat 8.7g, Carbohydrates 16.3g, Salt equivalent 1.0g [Salmon Gratin] Energy 190kcal, Protein 8.3g, Fat 9.3g, Carbohydrates 18.0g, Salt equivalent 1.2g [Oyster Gratin] Energy 233kcal, Protein 10.8g, Fat 11.8g, Carbohydrates 20.8g, Salt equivalent 1.2g (Estimated values)
Allergy Ingredient: Contains milk, wheat, soy, and salmon.
Best before date: 90 days frozen from the date of manufacture
Save method: Refrigeration required (-18°C or below)
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