wine

Since its launch, the "Wine without added antioxidants" series has been highly popular with many customers and has become a long-selling and major...

Made from 100% Dornfelder grapes harvested in Hokkaido, this wine has a smooth fruit flavor and an overall full-bodied, flowing balance.

Made from 100% Bacchus grapes harvested in Hokkaido. Refreshing acidity and clean taste.

Made from 100% Zweigelt-Rebe grapes harvested in Hokkaido, this wine has a light, elegant finish with refreshing acidity and smooth tannins.

This wine is made from Kerner, a German grape variety grown in Hokkaido, and both the cultivation and brewing were carried out in the climate of Ho...

It has just the right amount of acidity, but the soft tannins mean it is not too bitter, and it has a delicate, elegant and refined taste.

Made from 100% Merlot grapes harvested in Hokkaido. A medium-light finish with a good balance between the red fruit acidity characteristic of Hokka...

This is a fruity sweet wine based on strawberry wine made from strawberries grown in Toyoura, Hokkaido, with a good balance of aroma, acidity and s...

This wine uses plenty of apples from Nanae, Hokkaido, and has a refreshing and pleasant flavor. [Domestic wine]

This is a fruity sweet wine based on strawberry wine made from strawberries grown in Toyoura, Hokkaido, with a good balance of aroma, acidity and ...

Made from 100% Niagara grapes harvested in Hokkaido. This wine is characterized by a fresh and gorgeous aroma and a sweetness reminiscent of pear ...

Made from 100% Campbell Early grapes harvested in Hokkaido. It has a sweet strawberry-like aroma and a refreshing acidity. If you drink it chilled...

Since its launch, the "Wine without added antioxidants" series has been highly popular with many customers and has become a long-selling and major ...

Since its launch, the "Wine without added antioxidants" series has been highly popular with many customers and has become a long-selling and major...

Since its launch, the "Wine without added antioxidants" series has been highly popular with many customers and has become a long-selling and major ...

Made from 100% Campbell Early, a North American variety harvested in the Shiribeshi region of Hokkaido. Campbell Early from Hokkaido, even within ...

Delaware, which is usually used for white wine, is fermented like red wine by steeping the skins and seeds in the juice. It is also called orange ...

This wine is made from 100% domestic grapes, without any antioxidants or filtration, and is bottled raw. It is a wine that is rich in the complex ...

This wine is made using 100% domestic grapes, without any antioxidants or filtration, and is bottled raw. The wine is bottled as is during fermenta...

It has a fresh and refreshing citrus aroma, fruitiness, and acidity, and is topped off by a refined bitterness. It has a perfect balance of subtle...

This wine uses Saperavi grapes grown in Kyotango. The grapes have a well-balanced complex flavor and fruitiness, and the clean acidity of the grape...

A well-balanced blend of sour grapes and fully ripe, high-sugar grapes, resulting in a white wine with rich acidity and fruitiness. The wine is not...

This wine was brewed to go well with Japanese food. It has a good balance of elegant fruit aroma and modest astringency, and the moderate acidity t...

This wine was brewed with the aim of matching it with Japanese ingredients. It is a crisp, clear, delicate, dry, medium-bodied white wine. The cri...