Ranking

A feeling of dashi that spreads in the mouthUsing domestic burdock and reenkon, it has been finished with a crunchy texture.

One dish that can taste the texture firmly With bonito -bushi and kelp soup, we cooked the wiping and wiping.

Make your authentic chicken paella easy This is a paella base that is easy to enjoy during camping scenes. Simply put one cup of rice and the conte...

Easy to make a full -fledged squid paella It is a paella element that can be easily enjoyed in the camp scene. Just add one go and cooked contents ...

A full -fledged taste to eat at a Western restaurant at homeFinished with a hamburger that condenses the flavor of meat, a demiglass sauce with a t...

Bake over a direct fire, season with soy sauce sauce, and finish with pepper or black pepper. I used domestic pork belly cartilage.This dish is ba...

Salt with pepper on gizzards with grilled eyes The grilled gizzards were entangled with pepper salted sauce. It is a wet delicacy, but it is wrappe...

Pickled in a spicy miso and bake over a direct fire I used a carefully selected beef malcho (small intestine). It is a dish that is pickled in a sp...

Deep -flavorful fat and fragrant flavor seasoned with soy sauce Use a rare part of chicken grown in Hokkaido. A dish with a characteristic of taste...

Refreshing acidity and melting texture We use golden peaches, which are very popular in the fruit and vegetable market among the yellow peach varie...

Bar's standard menu at home Use black and green olives, the classic bar. A gem finished with white wine, garlic, and olive oil.

Mate tea chicken pickled in extra virgin oil Mate tea chicken is finished with extra virgin oil. After the olive oil flavor, you can enjoy the swee...

Aigamo duck smoked with apple and cherry chips . The Aigamo duck is carefully smoked with apple and cherry chips. It has a savory flavor and text...

Scallops from Funka Bay, Hokkaido A spicy dish made with scallops from Funka Bay, Hokkaido, and chanja, perfect as an accompaniment to alcohol.

Conger eels caught domestically A dish made with a rich sauce and a touch of Japanese pepper. "K&K Canned Conger Eel Kabayaki" is a thick an...

Toro and softness of beef streaksDomestic beef streaks were carefully stewed with rich blanced sauce with vegetables.The softness of the beef strea...

A dish that condenses the taste of Gifu prefecture's small sweetfish We used small sweetfish from Japan's leading sweetfish cultivation "Mori Fish ...

Beautiful fillet even when servedTwo pieces of mackerel with grilled eyes. Moderate salty taste is appetizing. * Because it is a pouch product for ...

Exquisite balance of mixed nuts and cheese A snack of a snack that mixes unglazed almonds, cashew nuts, walnuts, and chicken freeze dry cheese.

Classic "pork harami" at Motsuyaki restaurant The classic "pork harami" is fragrant, and the onion saute and carrot puree are hidden mainly with ga...

Domestic cherry blossom chips 100 % cherry smoked slowlyUnglazed almonds and cashew nuts were carefully smoked by using 100 % domestic cherry chips...

Reproduce the popular menu of izakaya for home use Nara pickles were dried and sandwiched between cheese sandwiches. Nara pickles and cheese are ou...

Easy to enjoy chocolate fondue It is a canned food where you can easily enjoy chocolate fondue at the camp.Please use marshmallow or your favorite ...

It uses three -day oranges from Shizuoka Prefecture, which features not only sweetness but also mandarin acidity.The clean sweet white sugar sillap...

A dish made with pork and spices such as garlic, cumin, and chili pepper, giving it a delicious and spicy Hunan-style flavor.

Simple salt dull that brings out the taste of the material It is a dish that is seasoned with a simple salt pool of the domestic brand pig "Japanes...

A full -fledged taste to eat at a Western restaurant at homeFinished with a hamburger that condenses the flavor of meat, the sweetness of the onion...

Plenty of soup flavorHijiki boiled with 10 kinds of ingredients with bonito and kelp soup.

Nichinan charcoal grilled with salt and Ichigi chili peppers. Made with branded chicken "Nichinandori" from Miyagi Prefecture, it is simply seasone...

This is an original gift box that allows you to choose one bottle of wine and four canned fish.Perfect as a gift that suits your taste.Box size (ve...

Spicy and spicy to the fresh shinness caught in the waters around Japan I used the fresh shinshites caught in the waters around Japan. It is a gem ...

Kirish dried radish that spreads the taste of bonito soupThe dried radish of the domestic radish is finished with a gentle taste with bonito soup.

Easy to open and mellow with mouthfeel"Black hair" is added to the loosening meat of "Australian beef" and the mouthfeel has become mellow.Opening ...

Seasoned with soy sauce from Fundokin, a long-established Kyushu soy sauce maker Domestic chicken skin is deep-fried in 100% rice oil until crisp...

Soft, rich and refreshing tasteDomestic chicken wings are softly finished with kagoshima viney vinegared sauce. * Because it is a pouch product for...