Directly from the farm

Pure rice sake brewed up to 60 % of Hokkaido rice. Tanrei dry liquor where you can taste the taste of rice firmly.  

Junmai sake that uses "Yukihikari" from Nakatomo -cho, Hokkaido. It is popular locally with a unique naming, "Blow the horror and enjoy alcohol." I...

A light mellow.  

Overseas liquor contest, since the first exhibition in 1977, he has won a consecutive gold prize. Gentle incense and elegant and deep flavor.    

It is a pure rice sake that is carefully finished with low temperature fermentation during the most suitable winter season for sake brewing. It is ...

Newly renewed release on March 8th, 2021. A light, smooth, soft, and pure rice ginjo sake with a soft water-like taste.

Yon Nishiki 100 % Penalty Rice Campus 45 % Junmai Daiginjo Sake  

Junmai Ginjo Sake, which has been brought up to 55 % of Kyoto rice "celebration"  

The moromi was filtered with a coarse cloth and left a slag. It is a refreshing and easy -to -drink sake.

Ginjo raw sake with a taste that makes you feel moderate in the sharp sharpness  

The refreshing aroma and the dry taste that you never get tired are perfect as a food sake.  

~The abundant seafood from HokkaidoA seafood bowl ingredients set that you can enjoy at home ~ This set is packed generously with five different se...

5kg of Koshihikari rice from Nagaoka, Niigata [Why Niigata Nagaoka Koshihikari rice is delicious] 1. The temperature difference between the day and...

We would like to introduce you to the Kagoshima Kushikino Satsumaage Assortment of Takaraya Kamaboko, which has been maintaining its unchanged tast...

★TBS Rank KingdomRanking of local ice creams you'd like to try is the best place★ The ice cream, which uses raw milk from the dairy kingdom of Toka...

Cool sake brewery, which is aged low temperature, is an alcohol of 20 degrees and delicious.☆KURA MASTER 2018 Winner of the Sake Division Gold Award  

It is characterized by its refreshing fruit-like sweetness and refreshing sourness. By making it on the rocks, you can enjoy a gentle mouthfeel and...

This is a set of raw sausages handmade at our own factory in Ayase City, Kanagawa Prefecture. It is characterized by its overflowing meat juice and...

Sanuki Shisei Sanuki Somen 200g x 10 is a masterpiece that combines traditional Kagawa Prefecture manufacturing methods with modern technology. The...

The Japanese Black Beef Roll Steak is made by rolling sliced ​​meat under high pressure without using any binders. This roll steak is additive-free...

This is a smoothie tasting set of four types of Hawa Orchard Okoro, where you can enjoy the rich flavor of citrus fruits from Wakayama Prefecture.T...

お店で人気の「かも汁」を、お店の味そのままに食卓へお届けします。 かも汁の製造は、朝、鰹節（枕崎産の本枯節）を削るところから始まります。醤油の町　野田で作った、かも汁に適した醤油で秘伝のかえし（つゆ）を使用し、鴨肉は国内産の合鴨肉100％。店内で作り、素早く真空パックに詰めて冷凍したものをお届...

Saga beef is beautifully marbled, with sweet, rich, tender red meat and finely-grained, flavorful fat.

This luxurious hamburger is made from beef from Hokkaido wrapped in shoulder loin from Hokkaido beef. We have used safe and secure Hokkaido beef gr...