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You can enjoy the three delicious flavors of Hirata Farm all at once. This is a mixed shabu-shabu gift (serves approximately 5 people). Hirata F...

Hirata Farm's miso-pickled gifts are very popular as presents. "Hirata Farm Kinka Pork Miso Marinated" is made by carefully marinating "shoulder...

This special raw gyoza is made with a unique golden ratio blend of Hirata Farm's Kinka Pork and Sangen Pork, and is made with plenty of domestic v...

We deliver the finest Yonezawa beef, the pride of Yamagata Prefecture. The high-quality loin and thigh meat carefully selected by the long-establi...

This is Yonezawa beef sukiyaki meat that combines carefully selected meat quality and flavor, delivered from Yonezawa Beef Yellowki, a long-establi...

This assortment of Yonezawa beef, carefully selected for its quality by Yonezawagyu Oki, a long-established store founded in 1923, is perfect for ...

We bring you the finest flavors from Yonezawagyu Oki, which boasts Yamagata's tradition and quality. The carefully selected Yonezawa beef sirloin ...

Yonezawa beef, nurtured in the rich natural environment of Yamagata Prefecture, is a masterpiece that is thoroughly carefully selected for its meat...

The long-established restaurant "Yonezawagyu Oki", founded in 1923, carefully selects Yonezawa beef for its yakiniku. The beef is finely textured ...

We deliver gourmet sets made with Yonezawa beef, a Yamagata prefecture specialty. This is a set of beef curry filled with the delicious flavor of h...

This is a masterpiece made from Yonezawa beef thigh meat, carefully selected by the long-established Yonezawa beef yellow wood, which is specially ...

Yonezawa beef, raised in the rich natural environment of Yamagata Prefecture, is so exquisitely flavored it's been called a work of art. The chuck...

Hamburg steak made with Yonezawa beef and domestic pork. A dish packed with the delicious flavor of meat. We use gravy sauce and mushroom paste f...

This dish is made using Yonezawa beef round meat carefully selected by Oki and is prepared using a recipe from his own restaurant, Kongokaku. It h...

黄木が肉質、旨みにこだわり選び抜いた米沢牛６種の部位を焼肉用として用意しました。それぞれの部位の食感と味わいを食べくらべでお楽しみいただける贅沢なセットです。

The La France pears delivered from Nogawa Farm are characterized by their rich aroma and silky texture. The pears are carefully grown by contracted...

This is a set of one bowl of rice based on the popular menu of Kongoukaku, a restaurant directly managed by Oki. Simply heat it in the microwave an...

This dish is made with a selection of curry, hayashi and stew made with the finest Yonezawa beef, supervised by the executive chef of Yonezawa Beef...

This juicy hamburger steak is packed with the delicious flavors of high-quality Japanese black beef and domestic pork. It comes with three types o...

These boiled shellfish are carefully made using traditional Yamanashi prefecture's methods, and although they are small, they are made from natural...

This seasoning gift set includes soy sauce, made with our unique koji mold and the techniques we have cultivated over the years since our founding...

This seasoning gift set includes soy sauce, which has been prepared using our unique koji mold and techniques since our founding, as well as Bimisa...

This is a masterpiece made from carefully selected and carefully prepared Chilean abalone, softly simmered using traditional techniques, and finish...

This steak is made with small Chilean abalone and is cooked softly. The flavor of the abalone is fully enjoyed, and is exquisitely seasoned with so...