[Shipping included] [Hyogo Prefecture] Ashiya Itoya's Black Pork Gyoza and Kujo Leek Gyoza Set, 36 pieces in total

The "Black Pork Gyoza" is made with 100% Kagoshima black pork, and the juicy meat juices fill your mouth. It goes well with miso sauce, making it a great gift or to order online. The "Kujo Green Onion Gyoza" uses Kujo green onions from Kyoto, and is characterized by its soft texture and thick, slimy texture. You can taste the sweetness unique to green onions, and enjoy it with soy sauce. It is a frozen food and easy to store, making it perfect for dinner, home cooking, and snacks. It comes in a box of 36 pieces, so it is perfect for parties and drinking at home. We deliver fresh gyoza directly from the source, so please give it a try.

[Set contents] Black pork dumplings (20g x 18 pieces) folded x 1 fold with miso sauce, Kujo leek dumplings (20g x 18 pieces) folded x 1 fold with soy sauce sauce

＜Recommended for these people＞

For gyoza lovers: The black pork gyoza and Kujo leek gyoza go well with the miso sauce and are absolutely delicious.
For those who like to order: Perfect for those who want to enjoy fresh gyoza delivered directly from the source.
For those looking for snacks to go with alcohol: The gyoza set is a perfect snack to have with your drinks at home.
Looking for a gift? This high-quality gyoza set is perfect as a gift.
For those who enjoy home cooking: Frozen dumplings can be easily prepared as a dinner dish and are a great ally for home cooking.

<Recommended way to eat>

As fried dumplings: Fry them on both sides in a frying pan until crispy on the outside and juicy on the inside.
For fried dumplings: Deep frying in oil gives them an even more fragrant flavor, making them a great snack.
For steamed dumplings: Steaming in a steamer keeps the flavor of the ingredients from escaping, resulting in a soft dumpling.
For hot pot dumplings: When used as an ingredient in hot pot dishes, the flavor of the soup will soak into the dumplings, allowing you to enjoy a new side to them.
For soup dumplings: You can easily make simple dumpling soup by simmering it in soup. You can also add udon noodles for a late-night snack.