Special feature on Japanese sake that goes well with gyoza Recommended gyoza

"Shinmikaku" is a gyoza specialty restaurant in Yokkaichi, Mie Prefecture that has been in business for over half a century. We have been servi...

"Shinmikaku" is a gyoza specialty restaurant in Yokkaichi, Mie Prefecture that has been in business for over half a century. We have been servi...

Saga Prefecture's proud "Saga beef」"Saga Beef Raw Gyoza" was born with the desire to make it more accessible. This gyoza uses only Saga beef, allow...

We would like to introduce "Jupon Maki Gyoza" which is wrapped in pork from Tokachi, Hokkaido and contains four different fillings. The fillings c...

This special raw gyoza is made with a unique golden ratio blend of Hirata Farm's Kinka Pork and Sangen Pork, and is made with plenty of domestic v...

The filling, which has been aged at low temperature, is wrapped in an extremely thin skin of about 0.75 mm. Enjoy the crispy texture and juicy tast...

From Utsunomiya , Tochigi Prefecture, the city of gyoza, we deliver "Gyoza Margherita" with an Italian flavor. This product, which adds tomato sauc...

This dish combines the deliciousness of carefully selected black pork with the sweetness of onions in an exquisite harmony. The secret ingredient o...

Hakata's gyoza is a single piece of onion base. The skin is crispy and thin, and the contents are juicy ingredients. It is a bite gyoza that is sma...

Hamamatsu gyoza is a distinctive type of gyoza made with pork, cabbage, and onion. The Hamamatsu style is to cook it in a circle and add bean spro...

"Full of flavour! Tosa Akagyu lean meat dumplings" Oyama Gyoza Wrapped in Tosa (Tosa Aka Beef and Vegetables) is a luxurious set perfect for mea...

"Tosa Wrapped Oyama Gyoza (Vegetables and Ginger)" is a gyoza set made with fresh, locally grown vegetables from Kochi Prefecture. This set include...

A gyoza set made with a focus on ingredients. These carefully selected dumplings are made using mainly domestic ingredients and are made without ch...

The "Black Pork Gyoza" is made with 100% Kagoshima black pork, and the juicy meat juices fill your mouth. It goes well with miso sauce, making it a...

These gyoza are packed with the rich flavor of Omi beef, the finest Wagyu beef that Shiga Prefecture boasts.This dish is made from 100% safe and se...

[Caracar Gyoza]The pork is grown without antibiotics and is highly nutritious, and the flour is made from wheat from Gunma Prefecture, naturally br...

[Caracar Gyoza]The pork is grown without antibiotics and is highly nutritious, and the flour is made from wheat from Gunma Prefecture, naturally br...

~A lot of large slices of shrimpSpecial shrimp dumpling set The special shrimp dumplings are made with a large amount of shrimp and trabecular sard...

~ A juicy shomi filled with the delicious and sweetness of onions and pork from Gunma Prefecture~ This is an authentic meat and shumai set made wit...

Made from a wiener from Gunma prefecture, the batter is crispy and the inside is moist.It is carefully hand-finished, and the chewy wiener and soft...