Products that meet the conditions

This is a gourmet gift set of frozen, additive-free "ham and miso-pickled" foods. This gift set uses high-quality ingredients from Yamagata Prefec...

This set includes the signature Hanayama Udon, which is smooth and chewy, and Oni Himogawa, which is about 5cm wide when boiled. Oni Himogawa has ...

"Chiya Beef" is a brand of beef raised in the Chiya district of Niimi City, Okayama Prefecture, and is descended from the Tsurugyu breed, which is...

Okayama Wagyu is a popular brand of Japanese beef from the "Land of Sunshine, Okayama." Okayama Wagyu beef, which comes from the Takeno Valley Vin...

Okayama Wagyu is a brand of Wagyu that "Okayama, the Land of Sunshine" takes pride in. A superior Wagyu breed is called Tsuruushi, and the Takenota...

These cream puffs are made with fresh dairy products produced by the rich nature of Hokkaido, and are a delicious dessert with a low sweetness and ...

This Hokkaido pudding and cheesecake set, made with dairy products grown by the rich earth and climate of Hokkaido, is an irresistible item for swe...

This ponzu sauce is made using locally-produced conger eel fish sauce and refreshing sudachi citrus, and is finished with a rich flavor thanks to s...

This gift set includes brown rice black vinegar made using traditional Mie Prefecture methods and matured sake lees vinegar. Brown rice black vineg...

Premium Taste Uetomo mandarin juice is made from Satsuma mandarins that have been bathed in the sunshine of Wakayama Prefecture, and is a 100% pur...

This tide ramen uses Tsuruga red sea bream, a brand made in Tsuruga City, Fukui Prefecture. You can enjoy the delicious flavor of the sea bream, wh...

This is preservative-free semi-dried Sanuki udon delivered by a long-established noodle factory founded in 1904. Ishimaru Seimen's semi-dried udon...

A luxurious set that allows you to easily enjoy authentic Sanuki udon at home. Ishimaru Seimen, a long-established noodle manufacturer founded i...

This seasoning gift set includes soy sauce, which has been prepared using our unique koji mold and techniques since our founding, as well as Bimisa...

This is a sirloin steak made from Japanese black beef carefully raised in Furano, a representative Hokkaido region. This Wagyu beef, raised on a un...

A seasoned lamb with lamb shoulder and two shoulder loin -based meat in a soy sauce -based original tare. Since the seasoning process is performed...

This seasoned rum is sliced ​​with lamb shoulder loin and soaked in an original soy sauce-based sauce. The seasoning is done in advance, so it is e...

This is a set of original hamburgers from Yamamoto, a meat that is made with ingredients from Hokkaido. This is an assortment of original hamburger...

"Unamusubi" is a special local rice (boku rice) made from eel on Lake Hamana, golden brown with a secret sauce, and cooked with bamboo shoots and b...

Hamamatsu is known nationwide.The sacred place of the birthplace of eel farming。 For eels that like warm climates and beautiful water, Hamamatsu is...

Authentic plum wine aged. The rich scent and richness that three years blossomed. Please enjoy the luxurious thickness to your heart's content.Sour...

Handmade gelato by a jersey cow dairy farmer in Maniwa, Okayama Prefecture This gelato was handmade with all your heart by a jersey cow dairy farme...

A bite -sized fruit cookie with a light texture and fragrance of fruit.

This luxurious dish is made from beef tongue, which is popular as a yakiniku and stew dish, made into shabu-shabu. Beef tongue is usually cut into ...