Products that meet the conditions

Enjoy the finest Wagyu beef, which is shipped directly from Miyazaki Prefecture. We deliver high-quality Japanese black beef thigh meat in thin sli...

This exquisite roast beef is grilled on an open flame and brought out the flavor of the meat, finished by vacuum cooking to the fullest.By grilling...

This set is a small package of flavorful brand rice from Niigata, rice-go-go, in small sizes.The set includes 1kg each of the "Koshihikari rice fro...

Yonezawa beef, nurtured in the rich natural environment of Yamagata Prefecture, is a masterpiece that is thoroughly carefully selected for its meat...

A special gift set using high -quality pork raised in the land of Hokkaido. We will deliver not only the deliciousness but also the peace of mind.

Carefully selected Hitachi beef thighs are thinly sliced ​​for shabu-shabu, and are a dish that is soft and has a rich flavor that spreads the more...

We would like to introduce a Kirishima Kuroboru pork assortment for shabu-shabu. This product is made from Kirishima Kuroko pork from Miyazaki Pref...

This is a mellow flavored ice cream set made with fresh apples from Shinshu. It has a mellow mouthfeel and is popular as a seasonal dessert. It is ...

We deliver 5kg of Koshihikari from Uonuma, the highest quality rice that Niigata Prefecture boasts.The Uonuma region has the perfect environment fo...

We deliver 5kg of Koshihikari from Uonuma, a delicious rice that Niigata Prefecture produces.The Uonuma region has the perfect environment for cult...

"Koshiibuki" is a new variety of rice that was born from the combination of "Hitomebore" and "Donmannaka" with "Koshihikari" as its parents. Grown ...

A set of Shinshu Appletama and Shinshu Shine Muscatama balls that allow you to enjoy the two types of fruits grown in the rich nature of Nagano Pre...

We offer exquisite beef tongue from Miyagi Prefecture, which has been aged over time and skilled techniques. After carefully soaking up the tongue ...

The beef tongue in the camp is aged in two stages for 162 hours (KM-100). The beef tongue is carefully immersed in the secret sauce made from the h...

The reason why Nagaoka Koshihikari rice is delicious is that it is characterized by its fertile soil blessed with clear streams of the Shinano Rive...

The beef tongue is thoroughly absorbed into the secret sauce, and is soft and bring out the rich flavor. "The beef tongue in the camp is aged in tw...

We will introduce a set that includes assortment of seafood prepared foods from Niigata Prefecture. It also includes "Grilled Salmon," which is mad...

 This is a gift set of boiled and grilled fish that brings out freshness and flavor by aging the fish below 0°C using the ice temperature aging met...

This is a masterpiece made with fresh, live natural muffin fish caught off the coast of Hagi, Yamaguchi Prefecture. By roasting the surface of the ...

Oita Prefecture's proud Kanpachi, red sea bream, and fatty shime mackerel from Kyushu are grilled to bring out the flavor and carefully prepared in...

Do you know about shorthorn beef? What brand beef is the first thing you remember when you hear the word beef? Matsuzaka beef, Kobe beef, Yonezawa ...