Kyoto gourmet special feature

Honjobzu brewing with a light spicy, rich taste, and a beautiful aftertaste. You can enjoy both cold and hot sake.  

It is a full -fledged full -fledged sake that can be delicious even in the cold or hot sake that has been released to commemorate the 300 years of ...

This is Junmai Daiginjo, the Moten family, Munezen family, who used Yamada Nishiki 100%, polished up to 35%and was careful.  

* This product can be purchased with "5 pieces" or more. Omotesen family Junmai Daiginjo that enhances the taste of the dish with a slightly dry an...

It is a slightly dry pure rice Ginjo sake where you can enjoy a refreshing scent and smooth taste.  

It is a slightly dry pure rice Ginjo sake where you can enjoy a refreshing scent and smooth taste.  

It is a hot and dry pure rice sake with the taste of rice.  

This is a light and dry pure rice sake with a refreshing and refreshing taste.  

Japanese and Western all -purpose sake produced by the sommelier. A dry ginjo sake where the sweetness is faint and light acidity in harmony, and y...

It is a special pure rice sake with a sharp sharp taste and white peach scent unique to super dry.  

It is a special pure rice sake with a sharp sharp taste and white peach scent unique to super dry.  

Omotesen family Junmai Daiginjo that enhances the taste of the dish with a slightly dry and beautiful aftertaste that is ideal for the tea kaiseki ...

It is a full -fledged spicy sake that was announced to commemorate the 300 years of its founding, even if it is cold and hot sake. SFJ Hot Sake Con...

Yamada Nishiki was used 100 %, and the winter squeezed was stored as it was, and it was carefully aged until the flavor was bulging.  

Used 100 % Yamada Nishiki. The freshly squeezed winter was stored as it was, and it was carefully aged until the flavor was swell.  

This is a versatile food that goes well with Japanese and Western foods produced by the sommelier Katsumi Kimura. The sweetness is faint and the fi...

Omotesen family Junmai Daiginjo that enhances the taste of the dish with a slightly dry and beautiful aftertaste that is ideal for the tea kaiseki ...

It is a liquor where you can enjoy the soft mouthfeel and refreshing spiciness prepared with Fushimi's famous water "Shirakikikuisui".  

It is a special liquor that pursues a sharp dry dry. We prayed for the health and happiness of the loyal drinker with the two eyes of Kyoto Yoshida...

It is a dry pure rice sake with a flavor of rice and a refreshing taste.  

It is a slightly dry Junmai Ginjo sake that combines a refreshing throat and a rich scent.  

A new specialty of Kyoto. Please give me a dedication that invites fortune.  

Used 100 % rice for sake brewing rice "celebration". A gem created by combining the style of sake brewing technology. A deep mellow and elegant tas...

Junmai Daiginjo is a full amount of "celebration" rice and polished to 35 % of the limit.