奥飛騨酒造

Ginjo sake brewed by Association 7 yeast for Hida -Homure from Gifu Prefecture, which has a total amount of rice polished. The well -balanced ginjo...

Adopts a design based on black to produce a luxury. Koji rice, which is the decisive factor of the taste, uses a 50 % positive rice brewing good ri...

All brewed parts such as rice, yeast, and prepared water are made from Gifu Prefecture, and is a Tanrei dry pure pure rice sake that is particularl...

All brewed parts such as rice, yeast, and prepared water are made from Gifu Prefecture, and is a Tanrei dry pure pure rice sake that is particularl...

All brewed parts such as rice, yeast, and prepared water are made from Gifu Prefecture, and is a Tanrei dry pure pure rice sake that is particularl...

Ginjo sake brewed by Association 7 yeast for Hida -Homure from Gifu Prefecture, which has a total amount of rice polished. The well -balanced ginjo...

Designed based on black to produce a sense of luxury. Koji rice, which is the decisive factor of the taste, uses rice -suitable rice hidahirare. A ...

Designed based on black to produce a sense of luxury. Koji rice, which is the decisive factor of the taste, uses a 50 % positive rice -based rice s...

* This product can be purchased with "5 pieces" or more. A pure rice cup sake where you can enjoy a rich richness like Junmai sake. Come on for eac...

Designed based on black to produce a sense of luxury. 60 % Piece Rice Use of rice Hida -Kare. It is a well -balanced liquor with both mellow richne...

Junmai Daiginjo Sake brewed by the association 1801 yeast in Yamada Nishiki from Hyogo Prefecture, which has 35 % rice polished rice. The gorgeous ...

Junmai Ginjo Sake with an alcohol content of 16 degrees.  

Kami -Sake, which represents the hometown sake "Okuhida". A versatile sake that can handle from cold to hot sake.  

A specially brewed storage sake brewed by the association 7 yeast for 60 % rice polished rice. It is an attractive liquor where the mouth is smooth...

Daiginjo sake brewed by the association 1801 yeast with 35 % rice polishing rice Yamada Nishiki. The gorgeous and rich Ginjo incense, umami and sha...

A mellow Junmai Ginjo sake brewed by the association 1801 yeast of the 50 % rice polishing rice.  

A simple Junmai Ginjo sake based on the concept of a light evening drink that can be drunk like snow.  

Junmai Ginjo, which is clean and dry, is perfect for daily drinks. Junmai Ginjo has achieved a reasonable price. It is the most loved product in th...

Pure rice and pure rice that you can enjoy the subtle sweetness and light acidity.  

The taste and sharpness of the association 1801 yeast and 35 % positive rice Nishiki, which are characterized by rich ginjo scent, are outstanding.  

It's a Junmai sake. You can enjoy the slightly rich flavor derived from rice.  

It's a Junmai sake. You can enjoy the slightly rich flavor derived from rice.  

Brewed by 100 % of Gifu Prefecture Sake Brewery suitable rice hidahirare. You can enjoy the sharp taste while being rich.  

Brewed by 100 % of Gifu Prefecture Sake Brewery suitable rice hidahirare. You can enjoy the sharp taste while being rich.  

Pure rice and pure rice that you can enjoy the subtle sweetness and light acidity.  

Designed based on black to produce a sense of luxury. Koji rice, which is the decisive factor of the taste, uses Hida Komere from Gifu Prefecture. ...

* This product can be purchased with "5 pieces" or more. A small -capacity cup liquor representing the Oku Hida brand of hometown. It is also ideal...