石川酒造

Unfiltrated pure rice sake that brings out the harmony of rice and sweetness.  

Unfiltrated pure rice sake that brings out the harmony of rice and sweetness.  

It is a pure rice raw sake where you can enjoy the unique flavor of mountain abolition after aging in a tank in the warehouse for 2 years.  

Umeka that stands out with elegant sweetness. It is a refreshing acidity and refreshing plum wine.  

You can enjoy the cedar from Tokyo into aged sake, and enjoy the rich cedar aroma and aged fragrance.  

Focusing on the compatibility of "black syrup" and "black beer," we teamed up with Eitaro Sohonpo , which was founded in the Edo period, and Ishika...

Only rice suitable rice that is fine and tastes wide. Junmai Daiginjo Sake  

新たな多満自慢の定番商品とするべく、杜氏をはじめ蔵人が一丸となり、酒質を考え真摯に取り組み醸した日本酒です。やわらかくまろやかでお米の旨みをしっかりと引き出した多満自慢らしい風味、お食事の味も良く引き立てます。

Polished Yamada Nishiki up to 35 %, spent time with low -pitched bass fermentation, and Daiginjo with a fine and fine rich flavor and elegant scent.  

Polished Yamada Nishiki up to 35 %, spent time with low -pitched bass fermentation, and Daiginjo with a fine and fine rich flavor and elegant scent.  

Only rice suitable rice that is fine and tastes wide. Junmai Daiginjo Sake