Directly from the farm

Familiar with World Heritage Sites, Gifu Prefecture is a very rich pure rice liquor that has an exquisite sweetness and sour balance with the natur...

The delicious sake brewed in Kisoya, the land of Mizuaki, Yamabahara, is a red plum. This is a beautiful Honbun type with a beautiful but rich tast...

A rich flavor unique to rice. But the refreshing aftertaste that has no hate is a real taste that makes every day fun.  

It is a somewhat dry, but has a clean mouthfeel and a sharp throat. It's cool and hot and good.  

It is a somewhat dry, but has a clean mouthfeel and a sharp throat. It's cool and hot and good.  

A rich flavor unique to rice. But the refreshing aftertaste that has no hate is a real taste that makes every day fun.  

Delicious sake that you can drink at any time even if it is cooled or hot. It is a liquor that has been loved by local Kiso as a "standard sake".  

It is a liquor that polishes Miyama Nishiki in Nagano Prefecture, and the taste, richness and fruity aroma spread in the mouth with an exquisite ba...

It is a liquor that polishes Miyama Nishiki in Nagano Prefecture, and the taste, richness and fruity aroma spread in the mouth with an exquisite ba...

A tasty pure rice Ginjo sake brewed with raw? A sophisticated raw liquor unique to our brewery, which brews 60 % of the preparation with raw? Pleas...

A tasty pure rice Ginjo sake brewed with raw? A sophisticated raw liquor unique to our brewery, which brews 60 % of the preparation with raw? Pleas...

Shinshu Kita -Yatsugatake Mountain Fly of Mt.  

Shinshu Kita -Yatsugatake Mountain Fly of Mt.  

Sake -brewing rice brewed using two rice, Yamada Nishiki and Koshi Tanrei. It is not too strong and elegant ginjo scent, the beautiful umami that h...

A sake made from Yamada Nishiki, the best-quality sake brewed rice, luxuriously and highly refined to 35%. It has a deep flavor that also allows yo...

A liquor brewed only by the rice -like rice "5 million stones" that Masayuki Hirata hung on hand salt. Traditional bottle burning has a rich umami ...

A local classic liquor brewed from high -quality rice in Niigata and underground water from Mt. Myoko Mt. It is sharp and has a good throat, and th...

Uses original luxury sake -only rice -only rice "Koshikagura". The elegant aroma and umami are exquisite balance and tightens sake quality.  

Although it is extremely light and dry, the drink is soft and has a delicious and clear taste.

Although it is extremely light and dry, the drink is soft and has a delicious and clear taste.

It is specially brewed with a special rice that is full of the deliciousness of rice. It tastes like you won't get bored of drinking it.

The elegant ginjo fragrance spreads neatly in your mouth. This is a dry ginjo sake that you can enjoy casually.

The elegant ginjo fragrance spreads neatly in your mouth. This is a dry ginjo sake that you can enjoy casually.

The fruity aroma spreads, allowing you to enjoy the original taste of rice and the afterglow of Junmai Ginjo.

The mellow aroma and mellow mouthfeel unique to Daiginjo. It is characterized by its delicate and refined taste.

A sake that pursues the fullest degree of spicyness. It's super light and light, making it easy to drink even if it's aged by 17. This product is s...

A authentic Niigata sake. It was prepared using 65% polished Niigata sake rice Gohyumankoku and matured thoroughly. It's also refreshing to warm up...

We used 100% of the contract-grown rice, "Takane Nishiki." It has a mellow, fruity aroma and a deep, flavor unique to Junmai Daiginjo, which is car...

We used 100% of the contract-grown rice, "Takane Nishiki." It has a mellow, fruity aroma and a deep, flavor unique to Junmai Daiginjo, which is car...

A sake that pursues the fullest degree of spicyness. It's super light and light, making it easy to drink even if it's aged by 17. This product is s...

This is a Daiginjo liquor made for 100%Koshikure and aimed at the gold prize at the National New Sake Appraisal.  

A rich and tasty pure rice sake that offers the flavor of rice from Niigata Prefecture.  

It is a refreshing and deep flavor. Please enjoy warm, room temperature or chilled  

It is a dry and refreshing liquor. Please cool it down.  

Delicious sake made by carefully preparing rice from Niigata Prefecture. Both chills and 澗 are delicious and you can enjoy them.  

Delicious sake made by carefully preparing rice from Niigata Prefecture. You can enjoy it deliciously, both chilled and 澗.  

We propose a new shape of sake, easy, long -lasting, delicious. There is richness and slightly sweet taste.  

As the name suggests, it is a one that you can enjoy the tight and tight taste. It has a firm umami in a clear spicy taste, is warm in winter, and ...

As the name suggests, it is a one that you can enjoy the tight and tight taste. It has a solid taste in a clear spicy taste, is warm in winter, and...

The specially brewed moromi is put into a tank (fune), and the alcohol that flows out naturally is bottled with the raw sake that does not add wate...

The specially brewed moromi is applied to the tank (fune), and the alcohol that flows out naturally is bottled with a raw sake that does not add wa...

The finest product that brought Yamada Nishiki from Hyogo Prefecture with 35 % rice polished rice. A mellow fragrance, a tasty gem. The meaning of ...

A special pure rice sake with a mellow taste and high polished rice. There is a special box, so please fill in the box when ordering if necessary.  

If you are perfect for cooking and like sweet, you can drink as it is.  

It is a sweet and spicy cinch, and it has a umami, it is cool, and even hot, it is good.  

* This product can be purchased with "5 pieces" or more. A representative product of Kaizumi, which has a solid taste and has a good taste and a re...

The mouth is soft and the back mouth is solid. Special pure rice sake that is good to warm to warm.  

It is a sweet and spicy middle exit, it has a umami, it is cool, and it is good to be hot.