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*Delivery period: Early February to mid-February *Order deadline: January 31st *Delivery period may change depending on weather conditions, etc. W...

*Delivery period: Early February to mid-February *Order deadline: January 31st *Delivery period may change depending on weather conditions, etc. W...

This set includes "Taimeshi" made with whole sea bream jaws from Ehime Prefecture, and "Takomeshi" made with softly simmered octopus from the Seto ...

We have created a special paste using Otafuku beans, which are known as a lucky charm for New Year's dishes. By adding wine, rum, and butter to th...

This is a masterpiece made by exquisitely combining domestic sweet potato paste and domestic apples. We are particular about the ingredients, usin...

"Assorted Miso and Soy Sauce Apricot," a collection of Niigata Prefecture's specialty products, is a recommended dish for your everyday dining tabl...

Yui is a set of miso, a traditional fermented food from Niigata Prefecture, and soy sauce with dashi. The miso is made with rice koji and soybeans,...

This is a 100% straight juice made from Niigata Prefecture's Lecce pears and Kyoho grapes. No sugar or other sweeteners are added, so you can enjoy...

100% fruit juice made with Niigata Prefecture's specialty pear, Le Rectier, and ripe Kyoho grapes. This juice is a pure juice without any added sw...

This 100% juice is made with a generous amount of Niigata Prefecture's specialty pears, Le Rectier, and Kyoho grapes. This is a straight juice with...

This 100% juice is made with a luxurious amount of ripe Kyoho grapes and pears from Niigata Prefecture. This straight juice does not contain any ad...

This 100% juice is made using the fully ripe Le Rectier pear, a specialty of Niigata Prefecture. This is a straight juice with no added sugar or o...

This 100% juice is made using the fully ripe Le Rectier pear, a Niigata Prefecture specialty. This is a straight juice with no added sugar or othe...

This 100% juice is made using the fully ripe Le Rectier pear, a Niigata Prefecture specialty. This is a straight juice with no added sugar or other...

This 100% juice is made using the fully ripe Le Rectier pear, a Niigata Prefecture specialty. This is a straight juice with no added sugar or othe...

米どころ南魚沼からお届けするこめ油。雪で貯蔵された米から鮮度抜群の米ぬかができあがりました。精米後24時間以内に圧搾したこめ油は雑味がなく素材本来の味を引き立てます。加熱調理はもちろんドレッシングなどの生食まで、料理を選ばずご使用いただけます。また、天然の栄養素である『γ‐オリザノール』、『ビ...

This is an assortment where you can compare four carefully selected miso grains. Each piece is handmade using Niigata traditions and natural ingred...

This is an assortment set that allows you to compare four distinctive types of miso from Niigata Prefecture. The richly flavored miso is made using...

The salted salmon fillets carefully made in the traditional Echigo Village are a masterpiece that allows you to fully experience the original flavo...

The salted salmon half-body (separated in two parts) is carefully finished using traditional techniques from Murakami City, Niigata Prefecture, and...

This is a set of three bottles made by Ogawaya, a restaurant in Niigata, which has a rice-based restaurant. It is carefully made: Gorogoro Echigo M...

This is a carefully selected assortment of three bottles: Gorogoro Echigo Meat Miso, Chicken and Enoki mushroom sukiyaki, and Sake Chazuke, made by...

Ogawaya, a rice bowl of rice, set C, packed with the deliciousness of Niigata's specialty, is delivered with confidence by Ogawaya, which has a res...

This set is a small package of flavorful brand rice from Niigata, rice-go-go, in small sizes.The set includes 1kg each of the "Koshihikari rice fro...