
TABETE Dashi Noodles Kochi Prefecture Yuzu
"Dashi" is made from stewed yuzu skin from Kochi Prefecture.Use
Dashimen is a ramen with a delicious dashi flavor made from domestically produced ingredients.
The design was changed and the deliciousness was reborn, leaving it redesigned.
The soup made from "dashi" made from stewed yuzu skin from Kochi Prefecture is fragrant and brings out the refreshing flavor.
The noodles have a firm, raw noodles that are slowly aged and dried over a period of about two days.
It was featured on the food and lifestyle web media "macaroni."