
[Shipping included] [Yamaguchi Prefecture] Hidaka Honten Tiger puffer fish sashimi small plate set
~A set that allows you to luxuriously enjoy Yamaguchi Prefecture's specialty, tiger pufferfish~
The Hidaka Honten Tiger Pufferfish Sashimi Small Plate Set is a set that allows you to luxuriously enjoy tiger pufferfish, a specialty of Yamaguchi Prefecture. Fresh tiger pufferfish sashimi and parboiled skin are carefully packaged one by one, so you can enjoy it all at once with three people, or enjoy one plate at a time whenever you want, and you can arrange it freely to suit the dining scene. The tiger pufferfish sashimi has a unique texture and sweetness that spreads in your mouth, making it an unforgettable taste once you have tried it. In addition, the parboiled skin is full of collagen, making it a great dish for beauty and health. This set is perfect for special occasions or meals with loved ones, and is a great opportunity to easily enjoy authentic tiger pufferfish dishes at home. Please take this opportunity to enjoy the luxurious taste of Yamaguchi Prefecture.
<Recommended for these people>
- For food lovers: Those who appreciate fresh, high-quality ingredients will be delighted with the delicious tiger pufferfish from Yamaguchi Prefecture.
- Looking for a treat for a special occasion? Our luxurious tiger puffer fish sashimi set is perfect for special occasions like anniversaries and birthdays.
- For the health-conscious: Tiger pufferfish is low in calories and high in protein, making it recommended for those who are health conscious.
- For those who care about beauty: Skin parboiling, which is rich in collagen, is ideal for those hoping to achieve beautiful skin.
- For those who value meals with family and friends: Each serving is individually packaged, so you can share and enjoy it according to the occasion.
<Recommended way to eat>
- Simply as sashimi: Enjoy fresh tiger pufferfish sashimi as is with ponzu sauce and condiments.
- Refreshing with scalding: We also recommend enjoying the refreshing scalding of the skin with ponzu sauce and grated momiji leaf.
- Shabu-shabu style: It is also luxurious to quickly dip the tiger puffer fish sashimi in hot water and enjoy it as shabu-shabu.
- Try it in chirashi sushi: Use tiger pufferfish sashimi as an ingredient in chirashi sushi to create a special dish.
- Make it ochazuke-style: Quickly simmer leftover sashimi in hot tea or stock to make ochazuke, a flavorful dish.