[Shipping included] [Wakayama Prefecture] 100-year-old cypress cutting board, small

The "100-Year Hinoki Cutting Board Small" is made from 100-year-old Hinoki cypress and is a product that is full of the charm of natural materials. Hinoki wooden cutting boards are ideal for cooking and preparing food in the kitchen. Hinoki has the power of nature and is expected to maintain cleanliness. In addition, the scent of Hinoki cypress wafts through the air, making the kitchen a natural and comfortable space. Made in Japan, this cutting board is handmade and carefully finished, making it a sustainable and eco-friendly choice. It is also easy to use as a cooking utensil and is recommended as a Japanese food utensil. Using a cutting board made of natural materials, you can enjoy daily cooking more comfortably and hygienically.

＜Recommended for these people＞

For those who enjoy cooking: Recommended for those who enjoy cooking in the kitchen. You can enrich your cooking time while enjoying the scent and feel of cypress.
For those who love natural materials: If you are someone who pursues a natural lifestyle, a cutting board made from natural materials is the eco-friendly choice.
For those who value hygiene: Suitable for those who want to keep their kitchen clean. Hinoki cutting boards are expected to maintain their cleanliness through the power of nature. In addition, wooden cutting boards (hinoki) contain a moderate amount of oil, are resistant to drying, and have excellent antibacterial properties. Even if they get scratched, they can be restored by scraping them off, allowing them to be used for a long time.
For those who love handmade items: Recommended for those who want to feel the warmth of handmade items. You can feel the charm of each cutting board that is carefully made one by one.
For those who support Japanese products: Perfect for those who value Japanese-made quality. Made using cypress from Wakayama Prefecture, this product is packed with traditional craftsmanship.