[Shipping included] [Gifu Prefecture] Shinkinedo Whole Chestnut Daifuku with Skin (6 pieces)

Large chestnuts are carefully selected by craftsmen, and the chestnut skin, where the flavor is concentrated, is slowly simmered. A smooth bean paste and a large chestnut with its skin wrapped in habutae mochi. A luxurious delicacy that will make your heart dance. As a specialty of Gifu, this Japanese confectionery is carefully handcrafted one by one, and the natural flavor is valued. It is a special seasonal item that is also a great souvenir or gift. With a light sweetness, it is perfect as a tea snack. Please take this opportunity to try Kuri Daifuku, a confectionery filled with the traditions of Gifu.

＜Recommended for these people＞

For those who love Japanese sweets: Chestnut Daifuku, a specialty of Gifu, allows you to fully experience the charm of Japanese sweets.
For those looking for something to snack with tea: Chestnut Daifuku is lightly sweet and goes perfectly with tea.
For those who love luxurious sweets: Luxurious Japanese sweets made with large chestnuts create a special moment.
For those who are having trouble choosing a gift: This item would make a great souvenir or gift.
For those who like seasonal products: As a seasonal item that can only be ordered by mail, it has a special feeling.

<Recommended way to eat>

Chill in the refrigerator: Chilling in the refrigerator before eating will give the mochi a firmer texture and bring out the chestnut flavor.
Warm gently in the microwave: Warming gently in the microwave softens the mochi and brings out its sweetness.
Enjoy with tea : The mildly sweet daifuku is enhanced when enjoyed with tea such as matcha or hojicha.
With ice cream: Eat it with vanilla or matcha ice cream for a fun collaboration of Japanese and Western flavors.
For special occasions: Serving this as a dessert on a special occasion will add a touch of elegance.