Side dishes/side dishes

Cherry Valley duck loin is lightly simmered in an original light-flavored broth. This duck stew is cooked as rare as possible to preserve the flav...

Kyoto-style okonomiyaki with Kyoto vegetable Kujo negi. The dough, made with the secret dashi stock that has been preserved since the company was ...

"Shimonoseki Oto" Three Kinds of Domestic Seafood Tempura is a luxurious tempura set made with selected domestic pufferfish, tilefish, and dream se...

This seafood fry set is brought to you by Etsusaburo, a popular conveyor-belt sushi restaurant that uses Awaji Island seafood. Fresh locally caught...

Oita Nakatsu Bungoya Fried Chicken is a very flavorful fried chicken made with a base of dark soy sauce and the flavors of ginger and garlic. This...

This kabayaki is made with carefully selected eels raised in the warm climate of Shizuoka Prefecture. The eels are produced, processed and sold in ...

These eels are raised in Shizuoka Prefecture, which is blessed with a warm climate, and are produced, processed, and sold with great care. This ee...

This set includes "Botchan Pumpkin Gratin," made with Botchan pumpkins grown in the natural environment of Hokkaido, and a modern take on the belo...

"Nikko Yuba" is made using 100% domestic soybeans and is carefully prepared using traditional hand techniques. Made using famous water from the Ni...

This tempura assortment set of 10 varieties combines high-quality minced fish with a variety of ingredients, allowing you to enjoy a variety of au...

Hyogo Prefecture is made up of five regions: Settsu, Harima, Tajima, Tamba, and Awaji, each of which boasts a rich history and natural features. "M...

"Tosa Wrapped Oyama Gyoza (Vegetables and Ginger)" is a gyoza set made with fresh, locally grown vegetables from Kochi Prefecture. This set include...

"Full of flavour! Tosa Akagyu lean meat dumplings" Oyama Gyoza Wrapped in Tosa (Tosa Aka Beef and Vegetables) is a luxurious set perfect for mea...

Mitsuse Chicken Fluffy Tofu Hamburger is a colorful product that is healthy and fluffy in texture. Made with Mitsuse Chicken breast meat and tofu, ...

Shirakawa Kogen Napoli-sha's "Italian Set" includes Neapolitan pizza, which features dough made with Italian yeast and wild yeast derived from cher...

This set, which uses the lavish "Chiya beef" from the prestigious Niimi region of Okubitchu, Okayama Prefecture, the land of Japanese black beef tr...

A simple yet luxurious microwave meal! The finest Wagyu beef bowl and spicy curry made with Okayama's famous beef Introducing a luxurious s...

~Once you try it, you'll never forget the taste!! Spicy curry made with carefully selected Okayama Chiya beef. This special beef curry set from ...

~A luxurious stew made by slowly simmering high-quality Chiya beef and domestic onions~ The Wagyu Beef Stew 3-Meal Set is a luxurious stew made ...

"Ajibuta-don 3-meal set" using peach pork (SPF pork) from Okayama Introducing the "Ajibutadon 3 Meal Set" made with peach pork (SPF pork) from...

A luxurious beef bowl base made with plenty of meat from Okayama's famous "Chiya beef" The microwave-safe, additive-free Wagyu beef bowl 4-meal s...

The Niimi region of Okubitchu is the land of Japanese Black Beef tradition. Introducing an exquisite curry made by slowly simmering a generous amou...

This curry is full of flavor, with carefully simmered Japanese Black beef shank and chunky potatoes. This flavorful beef curry is a great dish for ...

Ningyocho Imahan's 4-pack of Kuroge Wagyu beef curry is made with plenty of carefully simmered Kuroge Wagyu beef shank meat. It also contains large...