[Shipping included] [Gifu Prefecture] (Defective) Hida beef offcuts 600g (MZ011)

600g of offcuts of Hida beef from Gifu Prefecture is a great value item that uses various cuts. It is divided into various sizes, allowing you to enjoy the original flavor of Hida beef in home cooking. It is perfect for stews such as beef bowls, curry, beef stew, and nikujaga. The convenient size makes it easy to cook, allowing you to enjoy a luxurious meal. Why not order high-quality domestic beef and make your everyday meals a little more luxurious? It can also be frozen, so you can enjoy it fresh at any time.

＜Recommended for these people＞

For those who love cooking: Recommended for those who want to use high-quality beef in their home cooking. You can easily enjoy stews that make the most of the flavor of Hida beef.
For busy housewives: The small portions can be frozen for easy use and convenience. You can add a luxurious dish to your family's dinner table.
Those who value cost performance: Since you can purchase defective products at a good price, it is suitable for those who value cost performance.
Looking for a gift? High-quality Japanese beef is a great gift for friends and family.
For those who want to try new recipes: It can be used in a variety of dishes such as beef bowls, curry, and beef stew, so it will broaden your recipe options.

<Recommended way to eat>

Beef bowl: You can easily make a delicious beef bowl filled with the flavor of Hida beef. The tender meat goes well with rice.
Beef stew: By using off-cuts of Hida beef, you can enjoy a deep, rich beef stew. It is perfect for simmering dishes.
Curry: Curry containing Hida beef is a luxurious dish that makes even home cooking feel special.
Nikujaga (beef and potatoes): Nikujaga (beef and potatoes) is a staple dish for the home, taking advantage of the delicious flavor of Hida beef. It's also easy to prepare.
Grilled meat: We recommend grilling small portions of meat and serving them with sauce. You can simply enjoy the taste of the meat.
Hayashi rice: Hayashi rice made with Hida beef has a great flavor and is delicious. You can also fry an egg and make it into an omuhayashi style, which is also delicious.