[Shipping included] [Ishikawa Prefecture] The Scent of Tide (Mai)

This set brings together the best of the seafood grown in Ishikawa Prefecture's rich natural environment, allowing you to enjoy three exquisite dishes made with fresh squid caught in Noto's Satoyama and Satoumi: red squid, black squid, and koji-marinated squid.
It is characterized by the deep flavor of the original squid, which is achieved through a unique processing method, making it ideal as a snack to go with alcohol or as a side dish for rice. The generous 160g size brings fresh flavor and deliciousness to your dinner table. Enjoy a tasting journey with "Shio no Kaori (mai)", a combination of Ishikawa Prefecture's tradition and nature.
Squid is in season from summer to autumn, when the flesh is firm and you can enjoy its clear texture and rich flavor. This dish uses squid caught in season, allowing you to fully enjoy the bounty of the sea. It goes especially well with cold beer or sake on hot summer days, and its appetizing flavor is appealing. This set is the perfect opportunity to enjoy the deliciousness of seasonal squid at home.

＜Recommended for these people＞

• For seafood lovers: For those who want to enjoy the taste of fresh squid.
• For those looking for something to go with their drinks: Red or black squid is a perfect accompaniment to alcohol.
• Those looking for traditional Japanese food: For those interested in traditional cooking methods such as koji pickling.
• For those who want to enjoy high-quality ingredients easily: You can easily enjoy authentic flavors at home.
• For those choosing a gift: Shipping is included, making it a perfect gift.

<Recommended way to eat>

1. As a drinking snack: Serve chilled with simple sake or shochu.
2. As ochazuke: Place on rice and pour hot tea over it for a refreshing taste.
3. As a salad topping: Combine with colorful vegetables for a colorful salad.
4. As a sushi topping: It can also be enjoyed as an ingredient in hand-rolled sushi and pressed sushi.
5. As a pasta topping: Try making a Japanese-style pasta dish that makes use of the koji pickles.
   
   

<Set contents>
Red squid 160g x 1, Black squid 160g x 1, Koji-marinated squid 160g x 1