
[Shipping included] [Kyoto Prefecture] Kyoto Ohashitei Kuroge Wagyu beef cut off
The Japanese black beef cuts are carefully selected by Kyoto Prefecture's traditions and the discerning craftsmen, and can be used in a variety of dishes. It is suitable for a wide variety of dishes, including sukiyaki, shabu-shabu, and stewed dishes, and can be used for a wide range of dishes, from home cooking to special occasions. Why not enjoy the fresh, luxurious taste of Japanese beef at home? It delivers freshness directly from the production area, making it perfect as a gift. The rich flavor and softness of Kuroge Wagyu beef creates a colorful and colorful dish. It is easy to store and thaw, so you can easily enjoy delicious Wagyu beef dishes even during your busy daily life.
For those who want to enjoy delicious Japanese beef dishes at home:The Japanese black beef cutlets are perfect for home cooking, perfect for sukiyaki and shabu-shabu, creating a special dining table.
Those who prefer hot pot dishes such as sukiyaki or shabu-shabu:These Japanese black beef cuts are carefully selected by the experts of craftsmen, so they are sure to be delicious.
If you are looking for a gift or gift for someone special:The fresh and luxurious Wagyu beef is a great gift for someone special.
Those looking for fresh, luxurious ingredients:The storage and thawing methods are easy, so you can easily enjoy the taste of high-quality Japanese beef even in busy everyday life.
For those looking for ingredients that can be easily cooked even in busy everyday life:It is delivered frozen, so you can always thaw as much as you want to use, so you can use it immediately even if you are busy.
Sukiyaki:Kuroge Wagyu beef stewed under a sweet and spicy slice brings out the most delicious flavor of the meat. You can easily create a luxurious dish at home.
Shabu-shabu:If you dip it in hot water and eat it, the softness and flavor of Japanese beef stands out. You can enjoy it in a refreshing way with ponzu sauce and sesame seeds.
steak:The steak is simply seasoned with salt and pepper, and you can enjoy the original flavor of the meat. You can also adjust the degree of baked to your liking.
Stewed food:By simmering it with vegetables, you can enjoy a stewed dish that is soaked in the flavor of Japanese beef. It is also popular as a home cooking.
Yakiniku:You can easily enjoy a yakiniku party at home. You can enjoy changing the seasoning with sauce or salt.