[Shipping included] [Oita Prefecture] Kizuna-ya Oita Seafood Yosenabe Set

From Kizuna-ya, a company that makes processed foods using an abundance of Oita's mountain and sea delicacies, we bring you the "Oita Seafood Yosenabe Set" that is full of seafood flavor. This set is packed with popular seafood such as yellowtail, red sea bream, conger eel, and prawns, and the original Japanese-style soup brings out the seafood flavor. You can enjoy an even richer flavor by adding your favorite vegetables and mushrooms. In the cold season, gathering around a hot pot with family and friends will warm your heart and body. Kizuna-ya's "Oita Seafood Yosenabe Set" is designed to allow you to easily enjoy authentic seafood hot pot even during busy daily lives. The fresh seafood and special soup will bring you an exquisite moment at your table. Take this opportunity to fully enjoy the bounty of Oita's sea.

＜Recommended for these people＞

1. For seafood lovers: This item is packed with fresh seafood, making it a must-have for seafood lovers.
2. For those who want to enjoy a meal with family and friends: Gathering everyone around the hotpot will encourage lively conversation and create a fun time.
3. For those who want to enjoy authentic cooking easily even on busy days: This set includes processed ingredients and original soup, so you can enjoy authentic flavors without any hassle.
4. For the health-conscious: Seafood is high in protein, low in fat and highly nutritious, making it ideal for maintaining good health.
5. Looking for something special as a gift ? Our high-quality seafood and specialty soup set makes a great gift.

<Recommended way to eat>

1. Vegetable-packed hotpot : Add plenty of your favorite vegetables, such as cabbage, Chinese cabbage, green onions, and carrots, to enjoy a nutritionally balanced meal.
2. Yosenabe with mushrooms : By adding mushrooms such as shimeji, enoki, and maitake, the umami is further enhanced, making it a flavorful dish.
3. With tofu: Adding tofu makes the meal more filling and satisfying. The soft texture of the tofu matches the flavor of the seafood.
4. Add udon or soba noodles: Add udon or soba noodles to finish off the hotpot, and you can enjoy it until the very end. The flavor of the soup will soak into the noodles, making it delicious.
5. Add rice to make porridge: By adding rice to make porridge at the end of the hot pot, you can enjoy the flavor of the soup to the fullest. Adding an egg makes it even more delicious.