[Shipping included] [Kagoshima Prefecture] Miyashita Farm Satsuma Wagyu Beef Loin Steak

Miyashita Farm's Satsuma Wagyu Loin Steak is a luxurious delicacy made with the highest quality Satsuma Wagyu beef, which is carefully raised at Miyashita Farm in Ijuin Town, Kagoshima Prefecture. Miyashita Farm produces calves from breeding to fattening, and the warm climate and mineral-rich groundwater further enhance the sweetness and flavor of Satsuma Wagyu beef. The meat is very tender, and you can enjoy a texture that melts in your mouth. The sweet fat is exquisitely intertwined, and the rich flavor fills your mouth. In addition, since it is a Miyashita Farm limited item, we deliver a special steak that you can't find anywhere else. This product is perfect for those who want to enjoy an authentic steak at home. It is sure to be a welcome gift for someone special. Please take this opportunity to try Miyashita Farm's Satsuma Wagyu Loin Steak.

＜Recommended for these people＞

• For gourmets: perfect for those who value high-quality ingredients and want something special.
• For meat lovers: Satsuma Wagyu beef is characterized by its tender and sweet texture, making it an irresistible delicacy for meat lovers.
• For those who want to enjoy a special meal with family and friends: it will add a luxurious touch to special dinners and celebratory occasions at home.
• For the health conscious:
• Raised in a mineral-rich environment, Satsuma Wagyu beef is highly nutritious and perfect for health-conscious people.
• For those looking for a gift: These luxurious steaks would make a great present.