[Shipping included] [Ehime Prefecture] Kanpei from Ehime Prefecture [1.3kg]

*Delivery period: Early February to mid-February *Order deadline: January 31st *Delivery period may change depending on weather conditions, etc. We cannot accept requests for specific delivery dates.

~ "Kanpei", a special citrus fruit delivered from Ehime Prefecture ~

"Kanpei" is a special citrus fruit delivered from Ehime Prefecture. This Ehime original citrus fruit was created by crossbreeding "Sainoka" and "Ponkan". It has a thin outer skin, and if there is little rain from summer to autumn, the skin will crack, so it is a very difficult variety to grow. Therefore, there are only a few on the market, making it very valuable.
And the most attractive thing about Kanpei is its flesh. The crisp, large, crunchy flesh is juicy and has a sweet taste that spreads the moment you put it in your mouth. It has little acidity, so you can enjoy its rich sweetness to the fullest. Be sure to try it during this short season.

＜Recommended for these people＞

- For fruit lovers: This is an irresistible treat for fruit lovers as it allows you to enjoy the juicy, sweet flesh of the fruit.

- For those looking for high-quality ingredients : It is a special, high-quality citrus fruit because it is difficult to grow and there are only a few of them.

- People looking for a gift: It looks beautiful and has a special feel, making it the perfect gift for someone special.

- Health-conscious people: This fruit is rich in vitamin C and is good for your health.

- People who want to enjoy seasonal products: Because the season is short, you can have a special experience that can only be enjoyed now.

<Recommended way to eat>

1. Ready to eat: You can enjoy the juicy, sweet flesh of Kanpei as is. Just peel it and put a bunch in your mouth and enjoy the blissful moment.
2. Fruit salad: Cut up Kanpei and mix it with other fruits to make a colorful salad. It is also delicious with yogurt.
3. Juice it: Squeeze the kanpei fruit into fresh juice. Having a glass of juice for breakfast is also good for your health as it is packed with Vitamin C.
4. Serve with Desserts: Use Kanpei as a topping for cakes and ice cream. Its sweetness and juiciness will enhance any dessert.
5. For fruit punch: Make fruit punch by steeping Kanpei in syrup with other fruits. It is a perfect dessert for parties or special occasions.