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Aomori apple "Fuji" with gentle sweetness We use Fuji, which is popular among apple from Aomori prefecture. It features a moderately ripe and gentl...

It uses three -day oranges from Shizuoka Prefecture, which features not only sweetness but also mandarin acidity.The clean sweet white sugar sillap...

Domestic oranges with plenty of moderate acidity and sweetness (large size) It is a fresh pack of delicious domestic oranges with plenty of moderat...

Aloe with oligosaccharides made with lychee juice The aloe is tasted with lychee juice. With oligosaccharides.

Collaboration with Sea Chicken K & K corned beef is a collaboration product of sea chicken. Outstanding compatibility with bread and salad.

Adjust the taste with muscat juice and contain oligosaccharides Nata de coco was tasted with mascat juice. With oligosaccharides.

Japanese sweets that combine plenty of agar It is a Japanese sweets that combines four kinds of fruits, cherry, cherries, pine apple, and mandarin ...

Combicef style made of vegetable white foods It is a healthy corned beef style canned food made of vegetable white food.

Easy to open and mellow with mouthfeel"Black hair" is added to the loosening meat of "Australian beef" and the mouthfeel has become mellow.Opening ...

Use mellow meat meatThe mouthfeel has been added to the loosened meat (horse meat and beef specifications) with "black -haired Japanese beef tallow...

Fat cuts 50 % cut by cherishing the original flavor of the beefCompared to our corners, we cut about 50 % of fat per piece.It is a product that che...

Raised by contract farms and carefully packed The quail eggs raised by contract farmers in Aichi and Shizuoka were carefully packed.

Flavorful flavored Yamagata nameko The flavor is good because the nameko from Yamagata Prefecture was packed as soon as possible after harvesting.I...

Rich in flavored Hokkaido Green Peace The grain peas harvested in Hokkaido was made with only salt without using coloring. Green peas that are part...

Blueberry from Iwate Prefecture with a refreshing taste I am using blueberry from Iwate Prefecture. The shirap is made of white Zala sugar to make ...

Honey beans made with deliciousness nationwide Attacked with agar made of domestic Amakusa, white peach, yellow peach, cherries from Tohoku, and do...

Somewhere nostalgic dessert Purupuru's milk agar is finished with a refreshing dessert with pine apple and tangerine. It is a nostalgic simple dess...

Serve it in a dish and quickly turn it into a stylish appetizer K&K Canned Mana Consomme jelly is a masterpiece filled with sea urchin peel. You ca...

We packed "all" of yakitori made from easy-to-eat sauce. We have made domestic chicken with a sauce flavor that is easy to eat and packed with "all...

It's packed with "a lot" of yakitori, made with a salty taste that's easy to eat. We have made domestic chicken with easy-to-eat sauce and packed i...

The familiar corned beef has a flavor of toban jan and sesame oil.Snacks have a taste like yukke This snack features the familiar corned beef, and ...

Mate tea chicken pickled in extra virgin oil Mate tea chicken is finished with extra virgin oil. After the olive oil flavor, you can enjoy the swee...

Bar's standard menu at home Use black and green olives, the classic bar. A gem finished with white wine, garlic, and olive oil.

White wine and Mediterranean sun salt for a delicious mussel These mussels are tastefully finished with white wine and Mediterranean sun salt. This...