[Shipping included] [Mie Prefecture] Matsusaka beef thigh and shoulder loin for sukiyaki

We have prepared healthy lean thigh meat and shoulder loin meat with a moderate amount of fat from Matsusaka beef, which is popular among Japanese black beef. This is a luxurious sukiyaki meat that allows you to compare the taste of two cuts. It is sure to be a hit for a special meal at home or as a gift. Please enjoy the deliciousness of the tender and flavorful Matsusaka beef. The umami of the lean meat and the sweetness of the fat are in perfect harmony, so it will turn out delicious no matter how you cook it. Matsusaka beef is a high-class ingredient that is popular for mail order and as a gift.

＜Recommended for these people＞

For those who prefer high-quality ingredients: Matsusaka beef is considered to be of high quality even among Japanese black beef, so it is perfect for those who are particular about their food.
For those looking for a gift for a special occasion: Matsusaka beef is a popular gift and makes the perfect present for a special occasion.
For those who want to enjoy a taste comparison: By comparing the two cuts of meat, thigh meat and shoulder loin, you can enjoy different flavors.
For Matsusaka beef fans: Recommended for those who love the tenderness and flavor of Matsusaka beef.
For those who want to enjoy delicious sukiyaki at home: Perfect for those who want to enjoy sukiyaki as a home-cooked dish.

<Recommended way to eat>

Sukiyaki: Sukiyaki is the best way to bring out the flavor of Matsusaka beef thigh and shoulder loin. The sweet and spicy sauce brings out the umami of the meat.
Shabu-shabu: Thinly sliced ​​Matsusaka beef is served shabu-shabu style, bringing out its tenderness and flavor. It can be enjoyed with a refreshing ponzu sauce or sesame sauce.
Steak: By cutting the shoulder roast thickly and grilling it as a steak, you can enjoy the sweetness of the fat and the savory flavor of the red meat at the same time.
Yakiniku: Enjoy the thigh and shoulder meat as yakiniku, allowing you to enjoy the different textures and flavors of each cut.
Roast beef: Roast beef made from thigh meat is lean and healthy, yet full of flavor.