Easy snacks that make summer vegetables and cans "corn bacon"

It is an introduction of a simple snack recipe made by combining popular cans and seasonal summer vegetables. This time"K & K Can Tsuma Kirishima Black Pork Bacon from Miyazaki Prefecture"and"K & K Domestic Suite Corn HallIt is "corn bacon" using ". Combine the two cans and fry quickly to make delicious snacks easily. Recommended for accompanying beer and white wine.

Main ingredients 1K & K Can Tsuma Kirishima Black Pork Bacon from Miyazaki Prefecture

Main ingredients 2K & K Domestic Suite Corn Hall

The main ingredients used this time are「K & K Can Tsuma Kirishima Black Pork Bacon from Miyazaki Prefecture"and"K & K Domestic Suite Corn Hall"is.
Kirishima Black Pork Bacon used Kirishima Black Pork rose meat grown at the foot of Mt. Kirishima. It is a gem made with rock salt with a well -aged bacon.
Sweet corn can be boiled as quickly as possible with super suite's corn harvested in Hokkaido, and has a rich flavorful taste. Because it does not use sugar, it features the natural sweetness of the cone.

Materials & how to make

Just fry in a heated frying pan to complete.

It is the amount of one person.

① Remove the sweet corn firmly.
② Heat the frying pan, add ① and black pork bacon, fry, and when the bacon fat is familiar with the corn, it is completed in the bowl.

Complete image

Recommended for accompanying beer and white wine.

Products used in recipes

K & K Can Tsuma Kirishima Black Pork Bacon from Miyazaki Prefecture

I used Kirishima black pork rose meat grown at the foot of Kirishima. It is a gem made with rock salt with a well -aged bacon.

This product isONLINE STORECan be purchased in.

K & K Domestic Suite Corn Hall

You can enjoy the boiled super suite species harvested in Hokkaido as soon as possible and the flavorful taste. Because it does not use sugar, it features the natural sweetness of the cone.

This product isONLINE STORECan be purchased in.