
[Shipping included] [Saga Prefecture] Saga beef thigh cut 400g
~Saga Prefecture's proud premium brand of beef, "Saga Beef"~
Saga beef, which is highly regarded nationwide, is famous for its beautiful marbling and tender meat. This time we are introducing 400g of carefully cut Momo Sushiri. This is a masterpiece that exquisitely combines the beauty of the marbling and the deliciousness of the meat. You can enjoy it at home in a variety of dishes such as yakiniku, sukiyaki, and shabu-shabu. The sweetness of the fat and the rich flavor spread in your mouth, making it an unforgettable taste once you have tried it. Please try 400g of Saga beef Momo Sushiri, which is perfect for special occasions or as a gift.
<Recommended for these people>
- For meat lovers: For those who want to enjoy high-quality marbled meat. The rich flavor and soft texture of Saga beef are irresistible for meat lovers.
- For those who want to enjoy a special meal: For those who want to enjoy a luxurious meal on a special occasion such as an anniversary or celebration. Saga beef thigh slices will add a touch of elegance to your table on a special occasion.
- For those looking for a gift: For those who want to choose high-quality meat with guaranteed quality as a gift for a loved one, Saga beef is sure to be a welcome gift.
- For the health-conscious: For those who want to incorporate high-quality protein and moderate fats. Saga beef contains a well-balanced nutritional content and supports a healthy diet.
- For those who enjoy cooking: For those who want to enjoy cooking at home even more. Using Saga beef thigh slices, you can easily make dishes that will put the professionals to shame.
<Recommended way to eat>
- Simply grill the sliced Saga beef thigh and enjoy its rich flavor and soft texture. It is also delicious with just a light sprinkling of salt and pepper.
- Sukiyaki: Sliced Saga beef thighs are added to sukiyaki simmered in sweet and spicy sugar and soy sauce. The sukiyaki is perfectly combined with the stock that has seeped out the flavor of the meat.
- Shabu-shabu: Enjoy it as shabu-shabu with ponzu sauce or sesame sauce. By quickly parboiling it, the sweetness and flavor of the meat will fill your mouth.
- Steak: We recommend cutting it thick and making it into steak. It's best when the outside is nicely grilled and the inside is juicy.
- Beef stew: Simmered slowly to make beef stew. This stew, infused with the delicious flavors of Saga beef, is truly a luxurious dish.