5,000 yen or less

This wine is made from 100% domestic grapes, without any antioxidants or filtration, and is bottled raw. It is a wine that is rich in the complex ...

This wine was brewed with the aim of matching it with Japanese ingredients. It is a crisp, clear, delicate, dry, medium-bodied white wine. The cri...

It has a fresh and refreshing citrus aroma, fruitiness, and acidity, and is topped off by a refined bitterness. It has a perfect balance of subtle...

Made using domestic Delaware grapes, this wine is bottled raw without adding any antioxidants or filtering. This dry sparkling wine is characterize...

This wine is made using 100% domestic grapes, without any antioxidants or filtration, and is bottled raw. The wine is bottled as is during ferment...

This wine is made using 100% domestic grapes, without any antioxidants or filtration, and is bottled raw. The wine is bottled as is during fermenta...

This wine is made without any antioxidants or filtration, and is bottled raw. This dry sparkling wine is characterized by its elegant and fruity fl...

Brewed with Kyoto cuisine in mind. Characterized by gentle candy and melon-like ginjo aromas derived from low-temperature fermentation, and the sce...

Brewed with Kyoto cuisine in mind. Characterized by gentle candy and melon-like ginjo aromas derived from low-temperature fermentation, and the sce...

This wine was brewed to go well with Japanese food. It has a good balance of elegant fruit aroma and modest astringency, and the moderate acidity t...

This wine was brewed based on the theme of grape wine, which has long been enjoyed and loved by locals in Yamanashi as a casual pairing with everyd...

Made with Muscat Bailey A, a grape variety native to Japan. This wine has a sweet berry-like aroma, rich fruitiness, and a gentle, subtle astringe...

This wine is made from Koshu grapes harvested in Katsunuma-cho, Koshu-shi, Yamanashi Prefecture, Japan's largest grape-producing region. In additi...

This wine was brewed using Koshu grapes grown in Yamanashi Prefecture. It has a sweet, rich aroma with notes of vanilla, almonds, and nuts. It is ...

This wine is made from Koshu grapes harvested in Misaka Town, located in the Kana River basin in Fuefuki City, Yamanashi Prefecture. The wine has ...

Koshu, a grape variety native to Japan, is the only native wine-producing vinifera variety and has a proud history of over 1,000 years. Wine grown ...

Koshu, which was cultivated in the Japanese climate and boasts a thousand-year history, is known for its compatibility with Japanese cuisine such a...

Using the "Suess Reserve" method, which blends fresh Niagara grape juice at the end, we have created a sweet wine with a pleasant mouthfeel, taking...

This dry white wine has a refreshing dryness but also a full-bodied flavor, making it a perfect match for Japanese cuisine. It has just the right ...

A light, fruity red wine made from a blend of several domestic black grape varieties. It is an all-purpose wine that goes well with meat, fish, and...

Using the "Suess Reserve" method, which blends fresh Niagara grape juice at the end, we have created a sweet wine with a pleasant mouthfeel, taking...

This is a fresh, dry white wine with a subtle white floral scent and a refreshing acidity typical of northern wine regions.

It is characterized by the fine bubbles from the internal secondary fermentation, a slightly sweet strawberry-like aroma, and a refreshing acidity.

Iwanohara Vineyard's standard brand sparkling wine. This sparkling wine makes the most of the unique characteristics of grapes grown in Japan's cli...

Iwanohara Vineyard's standard brand sparkling wine. This sparkling wine makes the most of the unique characteristics of grapes grown in the Japanes...

Iwanohara Vineyard's standard wine. It has been created to complement everyday meals, taking advantage of the elegant and delicate taste and fruiti...

Iwanohara Vineyard's standard wine. Taking advantage of the elegant and delicate taste and fruitiness of grapes grown in the Japanese climate, this...

Iwanohara Vineyard's flagship brand. An exquisite harmony between Chardonnay, a representative white wine variety, and Rose Ciotat, a grape variet...

Iwanohara Vineyard's standard wine. Utilizing the elegant and delicate taste and fruitiness of grapes grown in the Japanese climate, this wine is m...

Iwanohara Vineyard's flagship brand. This authentic dry rosé wine is made with Muscat Bailey A, a grape variety that was bred by founder Zenbei Kaw...

Iwanohara Vineyard's flagship brand. An exquisite harmony between Chardonnay, a representative white wine variety, and Rose Ciotat, a grape variety...

This wine is made from 100% Sauvignon Blanc grapes grown under our contract in Shimane Prefecture. It is a white wine with a refreshing aroma that...

Made from 100% Sauvignon Blanc grown in our contracted farm in Shimane Prefecture. A wine with a fruity aroma and a dry, refreshing taste.

Made with 100% Muscat Bailey A from our contracted farm in Shimane Prefecture. The grapes are pressed and the juice is fermented using the same pr...

Made with grapes from Shimane Prefecture. The grapes are pressed and the juice is fermented using the same pressing method as white wine, and then...

Made from Chardonnay grapes grown in our contracted farm in Masuda City, Shimane Prefecture. Characterized by a citrus aroma and refreshing acidit...

Made using Delaware grapes from Izumo City, Shimane Prefecture, this wine is pale yellow with a green tinge and has fine bubbles. It has a scent re...

This wine is made from 100% Sauvignon Blanc grapes grown under our contract in Shimane Prefecture. It is a white wine with a refreshing aroma that...

Made from Koshu grapes grown under our contract in Shimane Prefecture. Fermented and stored at low temperatures, it has a refreshing, crisp flavor...

Made from Koshu grapes grown in our contracted farm in Shimane Prefecture. A refreshing, crisp flavor. A well-balanced dry wine with a fruity, ele...

The Kojiki and Nihon Shoki describe the grandeur of the Izumo Taisha Shrine. In the Heian period, the Kuyu (written by Minamoto no Tamenori in the ...

A crisp, dry sparkling wine that goes well with meals. This dry sparkling wine is made from 100% Yamagata-grown Delaware grapes, fermented and age...

This wine is made using Muscat Bailey A grapes from Asahi-cho, Yamagata Prefecture, brewed and aged using traditional techniques that concentrate ...

This is an assemblage (blended) of aromatic Muscat Bailey A, Black Queen and Merlot grapes from Asahi-cho, Yamagata Prefecture, which have been age...

Made from Black Queen grapes from Asahi-cho, Yamagata Prefecture. The aroma is concentrated with black fruit, and the rich fruitiness is mixed with...

The grapes were harvested late in early November. In order to bring out the unique characteristics of the Muscat Bailey A grapes, the grape skins w...

Made with Riesling Forte and Riesling Lion from Yamagata Prefecture. The aroma is a harmonious blend of lime and grapefruit citrus. The taste is a ...

This dry wine has a clean taste that goes well with meals. It has a fresh, fruity aroma and a clean taste, like eating whole grapes. The aroma is g...